MBA Artificial Intelligence
Aura International School of Management, located in France, offers cutting-edge educati...
BBA Hospitality
Paris, Lyon
INTAKE: Mar & Sept
Program Overview
The Bachelor of Business Administration (BBA) in Hospitality at Aura International School of Management (AISOM) in France is a comprehensive program designed to equip students with the knowledge and skills necessary for successful careers in the hospitality industry. This three-year program combines theoretical coursework with practical internships, focusing on the management of hotels, resorts, restaurants, and tourism operations. Situated in France, a global hub for hospitality and fine dining, students have the unique opportunity to immerse themselves in a culture renowned for its culinary excellence and hospitality standards.
Curriculum: The BBA in Hospitality curriculum at AISOM offers a balanced blend of academic study and hands-on experience. Each academic year comprises six months of classroom instruction followed by a six-month internship, allowing students to apply their learning in real-world settings. Core subjects include Accommodation Management, Food & Beverage Management, Food Production, International Accountancy, Business Taxation, and Law. This diverse curriculum ensures that students gain a holistic understanding of hospitality operations and management.
Research Focus: AISOM emphasizes the importance of research in advancing hospitality practices. Students are encouraged to engage in research projects that explore emerging trends, sustainability, and innovation within the hospitality sector. This focus on research fosters critical thinking and equips students with the ability to develop strategies that address contemporary challenges in the industry.
Industry Engagement: A key component of the BBA in Hospitality program is its strong industry engagement. AISOM has established partnerships with luxury hotels, resorts, restaurants, airports, and cruise liners, providing students with valuable internship opportunities. These internships offer practical experience and industry exposure, enabling students to build professional networks and gain insights into the operational aspects of hospitality businesses.
Global Perspective: Studying in France offers students a global perspective on the hospitality industry. The program attracts a diverse student body, fostering a multicultural learning environment. Through international case studies, exposure to global hospitality standards, and opportunities to learn from industry experts worldwide, students are prepared to excel in various cultural contexts and adapt to the dynamic global hospitality landscape.
Location
Paris, Lyon
Score
IELTS 6
Tuition Fee
€ 10400
Undergraduate Entry Requirements
Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 55% or above in their previous academic qualifications.
English Language Proficiency:
- IELTS: Overall band score of 6.0 or 6.5 with a minimum of 5.5 in each component.
Aura International School of Management (AISM) in France is supporting international students through various scholarship opportunities, making quality education accessible to a diverse student body.
Erasmus+ Scholarships: As a participant in the Erasmus+ program, AISM offers students the chance to engage in exchange programs across Europe. This initiative allows students to experience different cultures and educational systems, enhancing their global perspective. The Erasmus+ scholarships can cover tuition fees and living expenses during the study abroad period, easing the financial burden on students.
Institutional Scholarships: AISM is dedicated to recognizing academic excellence and supporting students in financial need through its institutional scholarships. These scholarships are awarded based on merit or financial circumstances and can significantly reduce tuition costs. Prospective and current students are encouraged to inquire about available institutional scholarships during the application process to take full advantage of these opportunities.
Graduates of the BBA in Hospitality program at Aura International School of Management (AISOM) are equipped with the expertise to pursue a wide range of careers within the hospitality industry. By combining in-depth business management knowledge with hands-on experience, graduates can take on leadership roles across various sectors in hospitality.
Hotel Manager: Hotel managers oversee the daily operations of hotels, resorts, or other lodging establishments, managing staff, ensuring guest satisfaction, and handling financial and administrative tasks.
Event Manager: Event managers are responsible for planning and coordinating events, such as conferences, weddings, and corporate functions. They ensure that all logistical aspects of events are handled seamlessly.
Food and Beverage Manager: This role involves managing the food and beverage operations within a hotel, restaurant, or catering business. It includes overseeing menu planning, staff management, inventory control, and customer service.
Tourism Manager: Tourism managers plan and manage travel and tourism programs. They develop strategies to attract tourists, manage tour packages, and coordinate travel logistics.
Hospitality Consultant: Hospitality consultants provide advice to businesses within the hospitality sector, helping them improve efficiency, customer service, and profitability. They may work with hotels, resorts, restaurants, or travel agencies.
Revenue Manager: Revenue managers use data and analytics to determine pricing strategies for hospitality businesses. Their goal is to maximize revenue while ensuring competitive pricing.
Operations Manager: Operations managers in hospitality oversee the operations of an entire hospitality establishment, including staffing, procurement, customer service, and operational efficiency.
Sales and Marketing Manager: Sales and marketing managers in the hospitality industry develop marketing campaigns, handle public relations, and work to attract customers to hospitality establishments, boosting sales and brand visibility.
Spa or Wellness Manager: Wellness managers oversee spa and wellness programs within luxury resorts or wellness centers. They are responsible for staff management, customer service, and the development of wellness services.
Cruise Director: Cruise directors coordinate the entertainment, activities, and overall guest experience aboard cruise ships. This role combines hospitality management skills with a focus on leisure and guest enjoyment.
