B.S.B. in Hospitality Leadership

Chicago, Illinois

 

INTAKE: Jan, April & Sept

Program Overview

The Bachelor of Science in Business (B.S.B.) in Hospitality Leadership at DePaul University is designed to prepare students for successful careers in the dynamic hospitality industry. This program combines theoretical knowledge with practical skills, focusing on leadership, management, and operational aspects of hospitality. Students gain a comprehensive understanding of the hospitality sector, including hotels, restaurants, event planning, and tourism, equipping them to excel in various roles.

Curriculum: The curriculum for the B.S.B. in Hospitality Leadership includes core business courses alongside specialized hospitality courses. Key courses encompass Hospitality Operations Management, Service Marketing, Event Planning, and Financial Management in Hospitality. Students also participate in experiential learning opportunities, including internships and hands-on projects, which enhance their practical skills and industry knowledge. Electives allow students to tailor their education to their specific interests within the hospitality field.

Research Focus: DePaul University encourages students to engage in research related to the hospitality industry. Faculty members are involved in various research projects that explore trends, consumer behavior, and innovations in hospitality. Students can collaborate with professors on research initiatives, gaining valuable insights into the industry's challenges and opportunities. This research focus enhances their understanding of the sector and prepares them for advanced studies or specialized roles.

Industry Engagement: The Hospitality Leadership program places a strong emphasis on industry engagement. Students benefit from networking opportunities, guest lectures, and workshops featuring industry leaders and professionals. DePaul's location in Chicago provides access to a vibrant hospitality scene, allowing students to connect with local businesses and gain real-world experience through internships. This engagement helps students build professional networks and improves their employability upon graduation.

Global Perspective: The B.S.B. in Hospitality Leadership incorporates a global perspective by examining hospitality practices from an international viewpoint. Students learn about global hospitality trends, cultural influences on service, and international tourism. Coursework includes case studies from diverse regions, preparing graduates to operate effectively in a globalized industry. This focus on global practices equips students to work in various international hospitality environments.

Pollster Education

Location

Chicago, Illinois

Pollster Education

Score

IELTS 6.5

Pollster Education

Tuition Fee

USD 43665

Undergraduate Entry Requirements

Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 65% or above in their previous academic qualifications.

English Language Proficiency:

  • IELTS: Overall band score of 6.5 with a minimum of 6.0 in each component.
  • TOEFL: Overall score of 80 or higher.
  • PTE: Overall score of 53 or higher.
  • DET (Duolingo English Test): Minimum score of 115.

DePaul University is dedicated to supporting the academic aspirations of international students. The university offers various scholarships and financial aid opportunities to help make education more accessible. 

International Student Scholarships: DePaul University provides merit-based scholarships to international undergraduate and graduate students. These scholarships consider academic achievements, test scores, and other criteria.

Global Gateway Scholarships: These scholarships are designed for undergraduate international students who transfer from specific partner institutions to DePaul. They help facilitate a smooth transition.

Dean's Merit-Based Scholarships: DePaul's colleges and schools offer dean's merit-based scholarships to international students within their respective programs. These scholarships recognize outstanding academic achievements and contributions.

International Experience Scholarship: This scholarship is for undergraduate students planning to participate in study abroad programs. It provides financial support to students seeking to gain global perspectives.

Vincent G. Rinn Family Endowed Scholarship: This scholarship is awarded to international students with financial need. It helps cover tuition costs and promote diversity within the DePaul community.

Donor-Funded Scholarships: DePaul University administers a range of donor-funded scholarships, some of which are available to international students. These scholarships often have specific eligibility criteria and application requirements.

Athletic Scholarships: DePaul offers athletic scholarships for international student-athletes who excel in various sports. These scholarships may cover tuition and related expenses.

External Scholarships: DePaul encourages international students to explore external scholarship opportunities, both in their home countries and in the United States.

It's important to note that scholarship availability, criteria, and application deadlines can vary among programs and departments at DePaul University.

Graduates of the Bachelor of Science in Business (B.S.B.) in Hospitality Leadership program at DePaul University are well-prepared to pursue a variety of exciting and rewarding careers in the hospitality industry. 

Hotel Manager: Hotel managers oversee the daily operations of hotels and resorts, ensuring exceptional guest experiences. They are responsible for staff management, budgeting, and maintaining high service standards.

Event Planner: Event planners coordinate all aspects of events, including corporate meetings, weddings, and conferences. They manage logistics, budgets, and vendor relationships to create successful and memorable events.

Food and Beverage Manager: Food and beverage managers are responsible for the operation of dining establishments within hotels and restaurants. They oversee menu development, staff training, and ensure compliance with health and safety regulations.

Sales and Marketing Manager: These professionals develop and implement marketing strategies to promote hospitality services. They analyze market trends, manage promotional campaigns, and build relationships with clients to drive sales.

Guest Services Manager: Guest services managers ensure that all guests have a positive experience during their stay. They address guest concerns, supervise front desk operations, and implement service improvement initiatives.

Revenue Manager: Revenue managers analyze market data to optimize pricing and inventory strategies. They work to maximize hotel or restaurant profitability through effective pricing and sales strategies.

Tourism Development Manager: These managers work with local governments and businesses to promote tourism in a region. They develop tourism strategies, collaborate with stakeholders, and conduct research to enhance the local tourism experience.

Hospitality Consultant: Hospitality consultants provide expert advice to organizations seeking to improve operations, enhance guest experiences, or optimize financial performance. They analyze business practices and offer tailored solutions.

Resort Manager: Resort managers oversee the operations of vacation resorts, focusing on guest satisfaction, staff management, and maintaining high service standards. They ensure that all aspects of the resort run smoothly.

Sustainability Coordinator: As the hospitality industry increasingly focuses on sustainability, these professionals develop and implement eco-friendly practices within hospitality organizations. They work to reduce environmental impact and promote sustainable initiatives.


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