M.S. in Computer Science
The Master of Science (M.S.) in Computer Science program at Long Island University Broo...
B.S. in Hospitality Management
Brooklyn
INTAKE: Jan & Sept
Program Overview
The Bachelor of Science (B.S.) in Hospitality Management at Long Island University - Brooklyn is designed to prepare students for dynamic careers in the hospitality industry. This comprehensive program combines theoretical knowledge with practical experience, focusing on various aspects of hospitality including hotel and restaurant management, event planning, and tourism. Students gain the skills necessary to excel in a range of hospitality roles, from operations management to guest services.
Curriculum: The curriculum for the B.S. in Hospitality Management offers a blend of core hospitality courses and business management subjects. Key courses include Hospitality Operations Management, Food and Beverage Management, Lodging Management, Event Planning and Management, and Hospitality Marketing. Additionally, students study Financial Management, Human Resources Management, and Strategic Management to develop a robust understanding of the business side of hospitality. The program emphasizes experiential learning through internships and real-world projects, providing students with hands-on experience in the industry.
Research Focus: Research in the B.S. in Hospitality Management program often centers on topics such as hospitality trends, customer satisfaction, and operational efficiency. Students and faculty engage in research projects exploring areas like sustainable tourism, digital innovation in hospitality, and service quality improvement. This research helps to address current challenges in the industry and contributes to the development of best practices and innovative solutions.
Industry Engagement: The program strongly emphasizes industry engagement through partnerships with leading hospitality organizations and companies. Students have access to internships, industry-sponsored projects, and networking opportunities with professionals. These experiences provide practical insights into the industry and help students build connections that are valuable for their future careers. The program also features guest lectures, workshops, and site visits to enhance students’ understanding of industry practices and trends.
Global Perspective: The B.S. in Hospitality Management program incorporates a global perspective by exposing students to international hospitality practices and trends. The curriculum includes coursework on global tourism and international hospitality management. Students may also have opportunities to participate in study abroad programs or international internships, gaining firsthand experience in global hospitality environments and preparing them for careers in an increasingly globalized industry. This global approach ensures that graduates are well-equipped to work in diverse settings around the world.
Location
Brooklyn
Score
IELTS 6
Tuition Fee
USD 42475
Undergraduate Entry Requirements
Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 65% or above in their previous academic qualifications.
English Language Proficiency:
- IELTS: Overall band score of 6.0 with a minimum of 5.5 in each component.
- TOEFL: Overall score of 75 or higher.
- PTE: Overall score of 50 or higher.
- DET (Duolingo English Test): Overall score of 100.
Scholarships for International Students at Long Island University Brooklyn.
International Student Scholarships: LIU Brooklyn offers various merit-based scholarships for international students, which can significantly reduce the cost of tuition. These scholarships are typically awarded based on academic achievement, such as high school or previous college performance.
Global Achievers Scholarship: LIU Brooklyn offers the Global Achievers Scholarship, which is specifically designed for high-achieving international students. The scholarship amount varies and is renewable each year, provided the student maintains the required GPA.
Dean's Scholarship: The Dean's Scholarship is available for both undergraduate and graduate international students who have demonstrated exceptional academic excellence. This scholarship can cover a substantial portion of tuition costs.
Presidential Scholarship: This prestigious scholarship is awarded to international students with outstanding academic records. It covers a significant portion of tuition costs and may also include additional benefits like housing and meal plan allowances.
Athletic Scholarships: LIU Brooklyn offers athletic scholarships to international students who excel in sports and wish to participate in collegiate athletics. These scholarships can provide financial support in addition to the opportunity to compete in NCAA Division I athletics.
External Scholarships: International students can also explore external scholarship opportunities provided by private organizations, government agencies, and foundations. LIU Brooklyn's international student office can provide guidance on finding and applying for these scholarships.
It's important to note that scholarship availability and eligibility criteria may change from year to year.
Graduates of the Bachelor of Science (B.S.) in Hospitality Management from Long Island University - Brooklyn are well-prepared to embark on a variety of career paths within the expansive hospitality industry. The program equips students with the skills and knowledge necessary to excel in numerous roles.
Hotel Manager: Graduates can pursue careers as hotel managers, overseeing daily operations, managing staff, and ensuring high levels of guest satisfaction. They are responsible for maintaining the quality of service, handling guest inquiries, and managing budgets.
Event Planner: With training in event planning and management, graduates can work as event planners, organizing and coordinating events such as conferences, weddings, and corporate functions. They handle logistics, vendor negotiations, and event execution.
Restaurant Manager: As restaurant managers, graduates oversee the operations of dining establishments, including staff management, customer service, and financial performance. They ensure smooth daily operations and enhance the dining experience.
Food and Beverage Director: This role involves managing food and beverage services within hotels, resorts, or restaurants. Graduates are responsible for menu planning, supplier negotiations, and ensuring high standards of quality and service.
Tourism Manager: Graduates can work as tourism managers, developing and promoting travel packages, coordinating with travel agencies, and managing tourism operations to attract and accommodate visitors.
Hospitality Consultant: With expertise in hospitality management, graduates can offer consulting services to hotels, restaurants, and tourism businesses, providing insights on operations, marketing strategies, and service improvements.
Guest Services Manager: In this role, graduates focus on enhancing the guest experience by managing guest services teams, handling guest complaints, and implementing customer service initiatives.
Sales and Marketing Manager: Graduates can work in sales and marketing within the hospitality industry, developing and executing marketing strategies to promote hospitality services and attract new clients.
Event Coordinator: Specializing in event coordination, graduates manage the logistics of various events, including coordination with vendors, budgeting, and on-site management to ensure successful event execution.
