B.S. in Sustainable Food & Bioenergy Systems

Undergraduate Entry Requirements

Application Fees: US$ 38

Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 75% or above in their previous academic qualifications.

English Language Proficiency:

• IELTS: Overall band score of 6.0 with a minimum of 5.5 in each component.
• TOEFL: Overall score of 71 or higher.
• PTE: Overall score of 48 or higher.
• DET (Duolingo English Test): Overall score of 110.
• SAT (Scholastic Assessment Test): Overall score of 440.

Montana State University (MSU) recognizes the importance of supporting international students in their pursuit of higher education. To make education more accessible and affordable, MSU offers a range of scholarships specifically designed for international students. These scholarships are awarded based on academic achievement, leadership qualities, and other criteria. 

International Student Scholarships: MSU offers various merit-based scholarships for international students. These scholarships are typically awarded based on academic excellence and outstanding achievements. The awards vary in amount and are renewable for multiple years, provided students maintain the required academic standards.

Presidential Scholarships: The Presidential Scholarship is one of the most prestigious awards at MSU. It is offered to high-achieving international students who demonstrate exceptional academic records, leadership skills, and contributions to their community. This scholarship covers a significant portion of tuition and fees.

Provost Scholarships: The Provost Scholarship is another competitive award available to international students. It is designed to recognize outstanding academic achievements and contributions to extracurricular activities. Recipients of this scholarship receive substantial financial support.

Dean's Scholarships: Dean's Scholarships are offered to international students who have demonstrated strong academic potential and leadership abilities. These scholarships help reduce the financial burden of tuition costs.

Departmental Scholarships: Some academic departments at MSU offer scholarships to international students who excel in specific fields of study. These scholarships may be based on academic performance, achievements, or potential contributions to the field.

Cultural Diversity Scholarships: MSU values diversity and seeks to support students from various cultural backgrounds. Cultural Diversity Scholarships are awarded to international students who enhance the university's diversity and contribute to a multicultural campus environment.

External Scholarships: MSU encourages international students to explore external scholarship opportunities, both within their home countries and internationally. The university provides guidance and resources to help students identify and apply for relevant scholarships.

It's important to note that scholarship availability and eligibility criteria may vary each year. Additionally, applicants should submit all required materials, including academic transcripts, letters of recommendation, and essays, to be considered for scholarships.

Graduates of Montana State University's B.S. in Sustainable Food & Bioenergy Systems are well-equipped for a variety of careers that address the needs of modern agriculture and renewable energy sectors. This degree prepares individuals to tackle global challenges related to sustainability, food security, and bioenergy innovation.

Sustainable Agriculture Specialist: Specialists in this field focus on developing and implementing farming practices that enhance environmental sustainability. They work to improve soil health, reduce pesticide use, and promote organic farming methods, contributing to more sustainable food production systems.

Bioenergy Consultant: Bioenergy consultants analyze and advise on the use of renewable energy sources derived from biological materials. They work with companies and organizations to develop strategies for bioenergy production, optimize energy efficiency, and integrate bioenergy solutions into existing systems.

Environmental Scientist: Environmental scientists study and address environmental issues related to agriculture and energy production. They conduct research, collect data, and develop strategies to minimize the environmental impact of food and energy systems, focusing on areas such as soil conservation, water management, and pollution control.

Agricultural Engineer: Agricultural engineers apply engineering principles to design and improve agricultural equipment, infrastructure, and systems. They work on developing new technologies for efficient farming practices, renewable energy integration, and sustainable resource management.

Sustainable Food Systems Manager: Managers in this role oversee the production, processing, and distribution of food products with a focus on sustainability. They implement practices that reduce waste, conserve resources, and ensure that food systems are environmentally and economically viable.

Renewable Energy Technician: Renewable energy technicians install, maintain, and repair systems that generate energy from renewable sources such as bioenergy, wind, and solar. They work to ensure the efficient operation of these systems and help advance technological innovations in the energy sector.

Agricultural Policy Analyst: Policy analysts in agriculture assess and develop policies related to sustainable food systems and bioenergy. They analyze data, evaluate policy impacts, and provide recommendations to governments, organizations, and businesses to support sustainable practices and regulations.

Food Safety Specialist: Food safety specialists ensure that food production and processing meet safety and quality standards. They monitor and inspect food systems, conduct risk assessments, and develop procedures to prevent contamination and ensure consumer health.

Research Scientist: Research scientists in sustainable food and bioenergy conduct studies to advance knowledge in these fields. They work on projects related to crop development, bioenergy production, and environmental impact, contributing to scientific advancements and innovative solutions.

Community Outreach Coordinator: Community outreach coordinators develop and manage programs to educate the public about sustainable food and energy practices. They work with local communities to promote awareness, facilitate workshops, and support initiatives that encourage sustainable behaviors.