Bachelor of Human Nutrition

Undergraduate Entry Requirements

Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 70% or above in their previous academic qualifications.

English Language Proficiency:

• IELTS: Overall band score of 6.0 or 6.5 with a minimum of 6.0 in each component.
• TOEFL: Overall score of 72 with a minimum of 18 in each section.
• PTE (Pearson Test of English): Overall score of 50 with a minimum of 50 in each section.

Students must provide:

• academic marksheets & transcripts
• letters of recommendation
• a personal statement - SOP
• passport
• other supporting documents as required by the university.

It's important to note that entry requirements can vary by program and may change over time. Additionally, some programs may have additional requirements, such as interviews, portfolios, or work experience.

Flinders University is recognizing and rewarding the academic excellence and achievements of international students. The university offers a variety of scholarships and financial aid opportunities to help ease the financial burden of pursuing higher education in Australia. 

Flinders University Scholarship for International Students: This scholarship is available to international students pursuing undergraduate or postgraduate coursework programs. It offers a partial tuition fee waiver, making education more accessible.

Australia Awards Scholarships: These scholarships are offered in collaboration with the Australian government and are aimed at students from participating countries in the Asia-Pacific region. They provide financial support for undergraduate and postgraduate studies.

Flinders Foundation Scholarship: This scholarship is dedicated to supporting high-achieving students across various fields of study. It covers a portion of the tuition fees for international students.

Flinders Humanitarian Scholarship Fund: Designed to assist refugees and humanitarian entrants, this scholarship provides financial support to cover tuition fees and contribute to living expenses.

Endeavour Scholarships and Fellowships: These scholarships are funded by the Australian government and are available to international students for study, research, or professional development in Australia. They cover a range of academic fields.

Country-specific Scholarships: Flinders University offers scholarships tailored to students from specific countries or regions. These scholarships may include tuition fee waivers or financial support.

Faculty-specific Scholarships: Some faculties and departments within Flinders University offer scholarships to international students pursuing degrees in particular fields of study. These scholarships may include financial assistance and academic support.

Flinders University, located in Adelaide, South Australia, offers a Bachelor of Human Nutrition program that prepares graduates for diverse career opportunities in nutrition, dietetics, health promotion, and related fields. This undergraduate degree equips students with the knowledge, skills, and practical experience necessary to pursue rewarding careers focused on improving individuals' health through nutrition.

Nutritionist: Graduates can work as nutritionists, providing evidence-based advice and counseling on dietary habits, nutrition requirements, and healthy eating practices. They may work in private practice, community health centers, fitness centers, or corporate wellness programs, helping clients achieve and maintain optimal health through personalized nutrition plans.

Dietitian: Dietitians specialize in assessing, diagnosing, and treating dietary and nutritional problems. They work closely with patients, healthcare teams, and food service providers to develop tailored meal plans that address medical conditions, such as diabetes, obesity, heart disease, and food allergies. Dietitians play a crucial role in promoting healthy eating behaviors and preventing chronic diseases.

Health Educator: Health educators design and implement educational programs and workshops on nutrition, healthy eating habits, and lifestyle behaviors. They work in schools, community organizations, hospitals, and public health agencies, educating individuals and communities about the importance of nutrition in maintaining overall health and preventing diseases.

Researcher in Nutrition Science: Some graduates pursue careers as researchers in academic institutions, research organizations, or healthcare facilities. They conduct studies on nutrition-related topics, such as dietary interventions, nutritional biochemistry, food sustainability, and public health nutrition. Researchers contribute to advancing evidence-based practices and informing nutrition policies and guidelines.

Food and Nutrition Consultant: Food and nutrition consultants provide expert advice to food companies, restaurants, healthcare facilities, and government agencies on nutrition labeling, product development, menu planning, and food safety regulations. They ensure compliance with nutritional standards and help organizations promote healthier food choices to consumers.

Public Health Nutritionist: Public health nutritionists work in public health agencies, non-profit organizations, and government departments, addressing population-wide nutrition issues and promoting policies that support healthy eating habits. They develop and implement nutrition programs, conduct community assessments, and advocate for nutrition policies that improve public health outcomes.