MSc Finance
The MSc Finance course at the University of Plymouth in the UK offers a comprehensive a...
MSc Advanced Professional Practice in Dietetics
Plymouth
INTAKE: September
Program Overview
The MSc Advanced Professional Practice in Dietetics at the University of Plymouth offers a comprehensive curriculum that combines theoretical knowledge, practical skills, and clinical experience.
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Core Modules: The program includes a set of core modules that cover advanced topics in dietetics. These modules may include evidence-based practice in dietetics, advanced clinical assessment and decision-making, therapeutic interventions in dietetics, nutrition support, and advanced research methods. These modules provide students with a solid foundation in advanced dietetic practice and enable them to critically evaluate and apply evidence-based approaches to patient care.
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Specialization Options: The program offers specialization options to allow students to focus on specific areas of interest within dietetics. These specializations may include areas such as clinical dietetics, community and public health nutrition, sports nutrition, or food service management. Students can choose the specialization that aligns with their career goals and deepens their expertise in their desired field of practice.
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Interdisciplinary Learning: The program promotes interdisciplinary learning by providing opportunities for collaboration with other healthcare professionals. Students have the chance to work with professionals from fields such as nursing, physiotherapy, and occupational therapy, enhancing their understanding of multidisciplinary healthcare teams and fostering effective communication and teamwork skills.
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Practical Placement: The program includes a practical placement component that allows students to apply their knowledge and skills in real-world settings. This placement provides valuable hands-on experience in clinical, community, or management settings under the supervision of experienced dietitians. Students have the opportunity to work with diverse populations, gain practical skills, and develop competence in their chosen specialization.
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Research and Dissertation: The program emphasizes research skills and includes modules on research methods and evidence-based practice. Students have the opportunity to undertake a research project or dissertation, allowing them to contribute to the knowledge base in the field of dietetics and develop research skills that can benefit their future career.
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Personal and Professional Development: The program focuses on personal and professional development, equipping students with the necessary skills to be effective leaders and advocates in the field of dietetics. Students learn about leadership, critical thinking, communication, and ethical practice, enabling them to make informed decisions and provide quality care to their patients.
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Networking and Collaboration: The University of Plymouth has strong connections with healthcare organizations, professional bodies, and industry partners. This provides students with networking opportunities, access to guest speakers, and exposure to the latest research and advancements in dietetics. Students can benefit from the university's collaborative partnerships and stay updated on current trends and practices in the field.
Location
Plymouth
Score
IELTS 6.5
Tuition Fee
£ 19000
Postgraduate Entry Requirements:
- Applicants should have successfully completed a bachelor's degree or its equivalent from a recognized institution with a minimum overall score of 55% or equivalent.
- English language proficiency is required, and applicants must provide evidence of their English language skills through an approved language test.
- IELTS: A minimum overall score of 6.5 with no individual component below 6.0.
- TOEFL: A minimum overall score of 76, with at least 17 in Listening, 18 in Reading, 20 in Speaking, and 18 in Writing.
- PTE Academic: A minimum overall score of 59 with no individual score below 59.
- Some postgraduate programs may have specific subject prerequisites or additional requirements.
Students must provide:
- academic marksheets & transcripts
- letters of recommendation
- a personal statement - SOP
- passport
- other supporting documents as required by the university.
Work experience: Some postgraduate courses may require relevant work experience in the field.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
The University of Plymouth offers various scholarships and financial support options to help students fund their studies.
- Vice-Chancellor's Scholarships: These scholarships are awarded to high-achieving students who demonstrate exceptional academic excellence and potential. The scholarships provide a partial tuition fee waiver for the duration of the program.
- International Academic Excellence Scholarships: These scholarships are available for international students who have achieved outstanding academic results. The scholarships offer a partial tuition fee reduction for the first year of study.
- International Plymouth Global Scholarships: These scholarships are designed to attract high-caliber international students to the University of Plymouth. The scholarships provide a partial tuition fee reduction for the first year of study.
- Sport Scholarships: The university offers sport scholarships to talented athletes who have achieved a high level of sporting excellence. The scholarships provide support in the form of financial assistance, training, and access to sports facilities.
- Subject-Specific Scholarships: Some academic departments at the University of Plymouth offer subject-specific scholarships for students enrolled in particular programs or disciplines. These scholarships may be based on academic merit, research potential, or other criteria determined by the department.
Graduates of the MSc Advanced Professional Practice in Dietetics from the University of Plymouth have excellent career prospects in various healthcare settings.
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Clinical Dietitian: Graduates can work as clinical dietitians in hospitals, clinics, or private practices, providing nutrition therapy and specialized dietary advice to individuals with medical conditions or specific nutritional needs.
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Community and Public Health Nutritionist: Graduates can pursue roles in community and public health settings, promoting healthy eating and disease prevention through nutrition education programs, policy development, and community outreach initiatives.
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Research and Academia: Graduates can contribute to the field of dietetics through research and academia. They can work in research institutions, universities, or government agencies, conducting studies and advancing the evidence base in nutrition and dietetics.
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Food Service Management: Graduates can work in food service management, overseeing the planning, development, and implementation of nutrition programs in settings such as hospitals, schools, or long-term care facilities.
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Nutrition Consultant: Graduates can establish their own consultancy practice, providing specialized nutrition services to individuals or organizations, conducting assessments, and developing personalized dietary plans.
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Health Promotion and Policy: Graduates can work in health promotion and policy development, advocating for nutrition-related policies and programs, and contributing to public health initiatives aimed at improving population health.
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Education and Training: Graduates can work as educators and trainers, sharing their expertise in dietetics through teaching positions in universities, colleges, or professional training programs.
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Management and Leadership: Graduates can pursue management and leadership roles in healthcare organizations or public health agencies, overseeing dietetic services, managing teams, and implementing quality improvement initiatives.
