Bachelor of Tourism, Hospitality and Events

Undergraduate Entry Requirements

Academic Qualifications: Applicants for undergraduate programs typically require a minimum academic achievement of 65% or above in their previous academic qualifications.

English Language Proficiency:

• IELTS: Overall band score of 6.0 or 6.5 with a minimum of 5.5 in each component.
• TOEFL: Overall score of 79 with a minimum of 12 in each section.
• PTE (Pearson Test of English): Overall score of 58 with a minimum of 50 in each section.

Students must provide:

• academic marksheets & transcripts
• letters of recommendation
• a personal statement - SOP
• passport
• other supporting documents as required by the university.

It's important to note that entry requirements can vary by program and may change over time. Additionally, some programs may have additional requirements, such as interviews, portfolios, or work experience.

The University of Newcastle, Australia, is making high-quality education accessible to international students. One of the ways it achieves this is by offering a wide range of scholarships designed to support and reward academic excellence, diversity, and achievement among international students.

International Excellence Scholarships: These scholarships are aimed at high-achieving international students who have a strong academic record. They provide financial assistance to cover a portion of tuition fees, making quality education more affordable.

Country-Specific Scholarships: The University of Newcastle offers scholarships tailored to specific countries, ensuring students from various regions have the opportunity to study in Australia. These scholarships may vary in terms of eligibility criteria and benefits.

Women in STEM Scholarships: To promote gender diversity in STEM fields, the university provides scholarships specifically for women pursuing degrees in science, technology, engineering, and mathematics.

Graduates of the Bachelor of Tourism, Hospitality and Events program at the University of Newcastle are well-prepared for a variety of exciting career opportunities in the vibrant tourism, hospitality, and events industries.

Tourism Manager: Graduates may pursue careers as tourism managers, overseeing the planning, development, and promotion of tourist destinations, attractions, or experiences. They manage tourism operations, coordinate marketing campaigns, and collaborate with industry stakeholders to enhance visitor experiences and drive tourism growth.

Hotel Manager: Some graduates become hotel managers, responsible for the day-to-day operations of hotels, resorts, or accommodation facilities. They oversee staff, manage guest services, and ensure that facilities are well-maintained and comply with industry standards. Hotel managers strive to provide exceptional guest experiences and maximize occupancy rates and revenue.

Event Planner/Coordinator: Graduates may work as event planners or coordinators, organizing and managing events such as conferences, weddings, festivals, or corporate functions. They handle logistics, coordinate vendors and suppliers, and ensure that events run smoothly and meet client expectations. Event planners use their creativity and organizational skills to create memorable experiences for attendees.

Destination Marketing Manager: Some graduates specialize in destination marketing, promoting tourist destinations, regions, or attractions to domestic and international travelers. They develop marketing strategies, create promotional materials, and engage with travel trade partners and media outlets to showcase the unique offerings of their destination. Destination marketing managers aim to attract visitors and boost tourism revenue.

Tourism Development Officer: Graduates may work as tourism development officers, collaborating with government agencies, community organizations, and industry stakeholders to support the sustainable development of tourism destinations. They conduct research, assess tourism potential, and develop strategies to enhance infrastructure, visitor experiences, and environmental sustainability.

Event Coordinator: Some graduates specialize in event coordination, assisting in the planning and execution of specific events within the tourism, hospitality, or events industries. They work closely with event planners, vendors, and clients to coordinate logistics, manage timelines, and ensure that events are successful and meet client objectives.

Restaurant Manager: Graduates may pursue careers as restaurant managers, overseeing the operations of restaurants, cafes, or food service establishments. They manage staff, ensure food quality and safety standards, and optimize restaurant operations to deliver exceptional dining experiences. Restaurant managers may also handle budgeting, inventory management, and customer service.

Venue Manager: Some graduates become venue managers, responsible for the management of event venues, conference centers, or entertainment facilities. They oversee facility operations, coordinate event bookings, and ensure that venues are well-maintained and meet client requirements. Venue managers may also handle marketing and promotional activities to attract clients and events.

Tourism Consultant: Graduates may work as tourism consultants, providing advice and expertise to tourism businesses, destination marketing organizations, or government agencies. They conduct market research, assess industry trends, and develop strategies to improve tourism product offerings, visitor experiences, and destination competitiveness.

Cruise Ship Manager: Some graduates pursue careers in the cruise industry, working as cruise ship managers or onboard staff members. They oversee guest services, entertainment programs, and onboard activities, ensuring that passengers have enjoyable and memorable cruise experiences. Cruise ship managers may also manage onboard operations and coordinate with port authorities and shore excursion providers.