Diploma in Culinary Arts & International Cuisine
Swiss Education College's Diploma in Culinary Arts & International Cuisine is a...
Bachelor of Business Administration in Hospitality Management
Kantonsstrasse, Weggis - Switzerland
INTAKE: Jan, April, July & Oct
Program Overview
The Bachelor of Business Administration in Hospitality Management at Swiss Education College in Switzerland offers students a comprehensive education in the field of hospitality management. This program is designed to prepare students for leadership roles in the global hospitality industry by providing a combination of theoretical knowledge and practical skills. Students learn about various aspects of hospitality management, including hotel operations, food and beverage management, event planning, and customer service.
Curriculum: The curriculum of the Bachelor of Business Administration in Hospitality Management program at Swiss Education College is carefully designed to cover key areas of hospitality management. Courses include hospitality industry fundamentals, hotel operations management, revenue management, marketing for hospitality, and strategic management. Additionally, students have the opportunity to gain hands-on experience through internships, industry projects, and practical training modules.
Research Focus: While the Bachelor of Business Administration in Hospitality Management program at Swiss Education College primarily focuses on practical skills development, students may have opportunities to engage in research projects related to the hospitality industry. Research topics may include trends in the hospitality market, consumer behavior analysis, sustainability in hospitality, or technological innovations in the industry. Through research projects, students can deepen their understanding of key issues and trends in hospitality management.
Industry Engagement: Swiss Education College emphasizes industry engagement as a vital component of the Bachelor of Business Administration in Hospitality Management program. The college maintains strong connections with leading hospitality companies, hotel chains, and tourism organizations, providing students with opportunities for internships, guest lectures, industry visits, and networking events. These industry engagements enable students to gain practical insights into the operations of hospitality businesses and develop valuable professional connections.
Global Perspective: As an international institution, Swiss Education College offers students a global perspective on hospitality management. The Bachelor of Business Administration in Hospitality Management program attracts students from diverse cultural backgrounds, fostering a multicultural learning environment. Additionally, the college's location in Switzerland, a renowned hub for hospitality and tourism, provides students with exposure to global hospitality trends and best practices. Through international internships and study abroad opportunities, students can further enhance their global perspective and expand their professional networks.
Location
Kantonsstrasse, Weggis - Switzerland
Score
IELTS 6
Tuition Fee
CHf 24000
Undergraduate Entry Requirements
Academic Qualifications: Prospective undergraduate students typically need to have completed their secondary education with a minimum academic achievement of 55% or above in their high school or equivalent qualifications.
English Language Proficiency:
- IELTS: A minimum overall score of 6.0 with no individual component below 5.5.
- TOEFL: A minimum overall score of 55 is required.
Students must provide:
- academic marksheets & transcripts
- letters of recommendation
- a personal statement - SOP
- passport
- other supporting documents as required by the university.
It's important for international students to review the specific entry requirements for the program they are interested in, as requirements can vary between different programs and may change over time. Additionally, applicants should consider visa and immigration requirements for studying in Switzerland, which may include financial documentation and health insurance.
The Swiss Education College is dedicated to providing financial support to international students who aspire to pursue higher education in Switzerland. The college offers a range of scholarships to eligible candidates.
Merit-Based Scholarships: The college offers merit-based scholarships to academically outstanding students. These scholarships are awarded based on academic achievements, including GPA, standardized test scores, and other academic accomplishments. Eligibility criteria for merit-based scholarships may vary by program and academic department.
Need-Based Scholarships: The Swiss Education College recognizes the financial challenges that international students may face. To assist those in need, they offer need-based scholarships. These scholarships consider a student's financial circumstances and are awarded to individuals who demonstrate financial need through a thorough application process.
International Student Scholarships: The college is promoting diversity and attracting talented international students from around the world. As a result, they provide scholarships specifically designed for international applicants. These scholarships may cover a portion of tuition fees, living expenses, or both, depending on the student's qualifications and the scholarship program.
Research and Project Grants: For students engaged in research or specialized projects, the college may offer research grants or project-based scholarships. These grants support students in conducting research or pursuing projects that align with the college's academic goals and priorities.
Graduates of the Bachelor of Business Administration in Hospitality Management program at Swiss Education College in Switzerland are well-positioned to pursue diverse and rewarding career opportunities in the dynamic hospitality industry.
Hotel Manager: Graduates can pursue careers as hotel managers, overseeing the day-to-day operations of hotels and resorts. Hotel managers are responsible for ensuring guest satisfaction, managing staff, implementing operational policies, and maximizing revenue. They play a key role in creating memorable guest experiences and maintaining high standards of service quality and hospitality.
Restaurant Manager: Restaurant managers are responsible for managing the operations of restaurants, cafes, and other food service establishments. Graduates can work as restaurant managers, overseeing all aspects of restaurant operations, including staffing, inventory management, menu planning, and customer service. Restaurant managers strive to create a welcoming atmosphere for diners and ensure that the dining experience meets or exceeds customer expectations.
Event Coordinator: Graduates can pursue careers as event coordinators, planning and executing a wide range of events, including conferences, weddings, and corporate functions. Event coordinators work closely with clients to understand their event requirements, coordinate logistics, manage budgets, and ensure that events run smoothly from start to finish. They play a crucial role in creating memorable and successful events that leave a lasting impression on attendees.
Tourism Manager: Tourism managers work in various sectors of the travel and tourism industry, including destination management organizations, tour operators, and travel agencies. Graduates can work as tourism managers, developing and promoting tourism products and services, managing tour packages, and coordinating travel arrangements for clients. Tourism managers also play a role in destination marketing and strategic planning to attract tourists and enhance the visitor experience.
Revenue Manager: Revenue managers are responsible for maximizing revenue and profitability in hospitality businesses, such as hotels, resorts, and airlines. Graduates can pursue careers as revenue managers, analyzing market trends, setting pricing strategies, and optimizing inventory and distribution channels to maximize revenue. Revenue managers use data analysis and forecasting techniques to make informed decisions that drive revenue growth and improve financial performance.
Guest Relations Manager: Guest relations managers focus on ensuring guest satisfaction and loyalty in hospitality establishments. Graduates can work as guest relations managers, handling guest inquiries and complaints, resolving issues, and providing personalized service to enhance the guest experience. Guest relations managers play a critical role in building positive relationships with guests and fostering a culture of hospitality and excellence.
