MSc Advanced Computer Science
Liverpool Hope University in the UK offers an MSc Advanced Computer Science course that...
BA (Hons) Nutrition and Geography
Hope Park
INTAKE: September
Program Overview
The BA (Hons) Nutrition and Geography program at Liverpool Hope University offers a unique interdisciplinary approach that combines the study of human nutrition with the exploration of geographical factors influencing food systems, access to nutrition, and public health outcomes. This program provides students with a comprehensive understanding of the complex relationships between food, health, and the environment. By integrating nutrition science with geographic analysis, students gain insights into the spatial distribution of food resources, environmental determinants of health, and global food security issues. Graduates are equipped to address pressing challenges related to nutrition, sustainability, and social justice on local, national, and global scales.
Curriculum: The curriculum of the BA (Hons) Nutrition and Geography program is designed to cover a wide range of topics relevant to both nutrition science and geography. Students engage in modules that explore the fundamentals of human nutrition, food systems, environmental sustainability, geographical information systems (GIS), spatial analysis, and social determinants of health. They learn to apply geographical methods and tools to analyze food access, distribution patterns, and nutritional disparities within and across different regions. Practical components of the curriculum may include fieldwork, laboratory exercises, and research projects that allow students to explore real-world issues at the intersection of nutrition and geography.
Research Focus: Liverpool Hope University emphasizes research as a core component of the BA (Hons) Nutrition and Geography program. Faculty members are actively engaged in research projects that investigate various aspects of food security, environmental sustainability, and public health from a geographical perspective. Students have the opportunity to participate in research activities, either through structured research modules or independent research projects, allowing them to explore topics such as the impact of climate change on food systems, spatial analysis of nutritional inequalities, or the role of urban planning in promoting healthy food environments.
Industry Engagement: The university maintains strong connections with industry partners to ensure that the BA (Hons) Nutrition and Geography program remains relevant to the needs of professionals working in nutrition, environmental science, and public health sectors. Students may have opportunities for industry placements, internships, or guest lectures from practitioners, policymakers, or researchers working in government agencies, non-profit organizations, or international development agencies. These experiences provide students with practical skills, industry insights, and networking opportunities that enhance their employability and prepare them for careers in areas such as sustainable food systems, public health advocacy, or environmental planning.
Global Perspective: Liverpool Hope University is committed to providing students with a global perspective on nutrition and geography. The BA (Hons) Nutrition and Geography program incorporates elements of global health, international development, and cultural geography into its curriculum. Students explore global food production and distribution networks, analyze spatial variations in nutritional challenges and food insecurity, and examine the impacts of globalization and urbanization on dietary patterns and health outcomes worldwide. This global perspective prepares students to address pressing issues of food justice, sustainability, and public health in diverse geographical contexts and contribute to solutions that promote equity and well-being on a global scale.
Location
Hope Park
Score
IELTS 6
Tuition Fee
£ 12500
Undergraduate Entry Requirements
Academic Qualifications: Applicants should have successfully completed their secondary education with a minimum overall score of 75% or equivalent in their respective country's grading system.
English language proficiency:
- IELTS: A minimum overall score of 6.0 or 6.5 with no individual component below 5.5.
- TOEFL: A minimum overall score of 80, with at least 17 in Listening, 18 in Reading, 17 in Speaking, and 20 in Writing.
- PTE Academic: A minimum overall score of 59 with no individual score below 51.
- Some programs may have specific subject prerequisites or additional requirements.
Students must provide:
- academic marksheets & transcripts
- letters of recommendation
- a personal statement - SOP
- passport
- other supporting documents as required by the university.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
Liverpool Hope University offers various scholarships and financial support options to international students, recognizing their academic excellence and potential. These scholarships aim to make higher education more accessible and affordable for international students.
International Excellence Scholarship: This scholarship is available to international undergraduate and postgraduate students who have demonstrated outstanding academic achievement. The scholarship is worth up to £2,000 and is awarded based on academic merit.
Vice-Chancellor's International Attainment Scholarship: This scholarship is awarded to high-achieving international undergraduate students who have achieved exceptional academic results. The scholarship is worth up to £3,000 and is based on academic performance.
Partnership Scholarships: Liverpool Hope University has established partnerships with various institutions worldwide. Through these partnerships, international students may be eligible for specific scholarships or fee reductions when applying to Liverpool Hope University.
Country-Specific Scholarships: Liverpool Hope University offers scholarships tailored to students from specific countries or regions. These scholarships may vary in terms of eligibility criteria, funding amount, and application process.
External Scholarships: Liverpool Hope University encourages international students to explore external scholarship opportunities offered by governments, organizations, and foundations in their home countries or other sources. The university provides guidance and support to students in identifying and applying for these external scholarships.
It is important to note that the availability, eligibility criteria, and application deadlines for scholarships may vary from year to year.
Graduates of the BA (Hons) Nutrition and Geography program from Liverpool Hope University possess a unique skill set that prepares them for diverse career opportunities at the intersection of nutrition science and geography.
Food Policy Analyst: Graduates can work as food policy analysts, focusing on the development and evaluation of policies related to food systems, agricultural practices, and public health. They may work for government agencies, non-profit organizations, or research institutes, conducting policy research, analyzing data, and advocating for evidence-based policies that promote food security, sustainability, and equitable access to nutritious foods.
Environmental Health Officer: Graduates may pursue careers as environmental health officers, responsible for assessing and managing environmental factors that impact public health, including food safety, sanitation, and air quality. They can work for local authorities, regulatory agencies, or consulting firms, conducting inspections, enforcing regulations, and providing guidance on environmental health issues in communities.
GIS Specialist for Public Health: Graduates with expertise in geographical information systems (GIS) can work as GIS specialists for public health organizations, analyzing spatial data to identify patterns, trends, and disparities in nutrition-related outcomes. They may map food deserts, assess environmental exposures, or model the impact of interventions on community health, supporting evidence-based decision-making and resource allocation.
Sustainable Food Systems Coordinator: Graduates can work as sustainable food systems coordinators, promoting environmentally sustainable and socially just food systems within communities, institutions, or organizations. They may develop and implement programs to support local agriculture, reduce food waste, or increase access to healthy, locally sourced foods, collaborating with stakeholders across sectors to build resilient food systems.
International Development Consultant: Graduates may pursue careers as international development consultants, working on projects related to food security, nutrition, and sustainable development in low- and middle-income countries. They can work for international NGOs, aid agencies, or consulting firms, providing technical assistance, conducting research, and designing interventions to improve food access, nutrition, and livelihoods in vulnerable communities.
Community Health Planner: Graduates can work as community health planners, addressing health disparities and promoting health equity through community-based initiatives. They may collaborate with local organizations, governments, and residents to develop comprehensive plans that address social determinants of health, including access to nutritious foods, safe environments, and economic opportunities.
Researcher in Food Geography: Graduates can pursue careers as researchers in food geography, investigating the spatial dimensions of food production, distribution, and consumption patterns. They may work for universities, think tanks, or research institutes, conducting studies on topics such as food access, food justice, or the impacts of globalization on food systems, contributing to academic knowledge and policy debates.
Urban Planner with Nutrition Focus: Graduates may work as urban planners with a focus on nutrition-sensitive planning, designing communities that support healthy eating and active living. They can advocate for policies and design strategies that promote access to fresh foods, walkable neighborhoods, and recreational spaces, contributing to the creation of healthy, sustainable cities.
