MSc Human Resource Management
Intake:- January & September The MSc Human Resource Mana...
York
INTAKE: September
York St John University, located in the picturesque city of York, UK, offers an esteemed BA (Hons) International Tourism and Hospitality Management program. This undergraduate degree is designed to provide students with a comprehensive understanding of the tourism and hospitality industry on a global scale. Through a blend of theoretical knowledge and practical skills, the program prepares students for dynamic careers in this rapidly growing sector.
Curriculum: The BA (Hons) International Tourism and Hospitality Management program at York St John University features a well-rounded curriculum that covers various aspects of tourism, hospitality, and business management. Students study core subjects such as tourism management, hospitality operations, marketing, finance, and human resource management. Additionally, they have the opportunity to explore specialized topics such as sustainable tourism, event management, destination marketing, and international hospitality trends. The curriculum incorporates experiential learning opportunities, including industry placements, field trips, and guest lectures, allowing students to apply their learning in real-world settings and develop practical skills valued by employers.
Research Focus: York St John University is committed to research excellence, and the BA (Hons) International Tourism and Hospitality Management program reflects this commitment. Faculty members engage in research projects that contribute to the advancement of knowledge in the fields of tourism, hospitality, and business management. Students have the opportunity to participate in research activities, collaborate with faculty members on projects, and explore topics of interest through independent research projects, gaining valuable insights into industry trends, consumer behavior, and emerging issues in the field.
Industry Engagement: The BA (Hons) International Tourism and Hospitality Management program at York St John University emphasizes industry engagement and practical learning experiences. Through partnerships with leading tourism and hospitality organizations, students have access to internship opportunities, guest lectures, and networking events. They also have the chance to undertake industry placements, gaining hands-on experience in diverse sectors of the tourism and hospitality industry, including hotels, restaurants, travel agencies, event management companies, and destination marketing organizations. These industry connections provide students with valuable insights into industry practices, trends, and career opportunities, enhancing their employability upon graduation.
Global Perspective: With its focus on international tourism and hospitality management, the program at York St John University offers students a global perspective on the industry. Through the study of international markets, cross-cultural management, and global trends, students gain insights into the diverse needs and preferences of travelers and consumers from around the world. The program also encourages students to explore the social, economic, and environmental impacts of tourism and hospitality on local communities and destinations, fostering an understanding of the importance of sustainable practices and responsible tourism management on a global scale.
York
IELTS 6
£ 13000
Undergraduate Entry Requirements
Academic qualification: International students must have a minimum overall score of 60% or above in the relevant secondary education qualification or its equivalent.
English Language Proficiency:
Students must provide:
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
York St John University offers a range of scholarships to international students, providing financial support and recognition for their academic achievements. These scholarships aim to attract talented students from around the world and promote diversity within the university community.
International Scholarship Programme: This scholarship is open to undergraduate and postgraduate students from non-EU countries. It offers a tuition fee reduction of up to £2,500 per year for the duration of the program. The scholarship is awarded based on academic merit and applicants must meet specific eligibility criteria.
Vice Chancellor's Scholarship: This prestigious scholarship is available to high-achieving international students applying for undergraduate or postgraduate programs. It provides a tuition fee reduction of up to £5,000 per year. Recipients are selected based on academic excellence, leadership potential, and commitment to making a positive impact in their communities.
Country-specific Scholarships: York St John University also offers scholarships tailored to students from specific countries or regions. These scholarships may have varying eligibility criteria and award amounts. Examples include the Nigeria Scholarship, Ghana Scholarship, and India Scholarship.
Sports Scholarships: York St John University values sporting excellence and offers scholarships to international students who excel in their chosen sport. These scholarships provide support for training, coaching, and competition expenses, along with access to sports facilities and other benefits.
It is important to note that scholarship availability, eligibility criteria, and award amounts may vary each year.
Graduates of the BA (Hons) International Tourism and Hospitality Management program at York St John University are well-equipped to pursue diverse and rewarding career opportunities in the vibrant tourism and hospitality industry. With a strong foundation in business management, practical skills, and global perspective, graduates can explore various roles in sectors such as hospitality, travel, tourism, event management, and destination marketing.
Hotel Manager/Director: Professionals in this role oversee the day-to-day operations of hotels and resorts, ensuring exceptional guest experiences, managing staff, and maximizing revenue. They handle budgeting, marketing, customer service, and strategic planning to drive business growth and maintain high standards of service delivery.
Event Manager/Coordinator: Graduates with a flair for organization and creativity may pursue careers as event managers or coordinators, planning and executing a wide range of events, including conferences, weddings, festivals, and corporate gatherings. They handle logistics, budgeting, vendor management, and coordination to ensure successful and memorable events for clients.
Tourism Development Officer: Professionals in this role work for government agencies, destination marketing organizations, or tourism boards, promoting tourism development and sustainable growth in specific regions or destinations. They conduct market research, develop marketing strategies, and collaborate with stakeholders to attract visitors, boost tourism revenues, and enhance the overall visitor experience.
Travel Consultant/Agent: Graduates may pursue careers as travel consultants or agents, assisting individuals and groups with planning and booking travel arrangements, including flights, accommodations, transportation, and activities. They provide personalized recommendations, handle reservations, and offer advice on travel destinations, itineraries, and travel insurance.
Restaurant Manager/Owner: Professionals in this role oversee the operations of restaurants, cafes, or food service establishments, managing staff, ensuring food quality and safety, and optimizing the dining experience for customers. They handle inventory management, menu planning, customer relations, and marketing to attract and retain customers and drive business success.
Destination Marketing Manager: Graduates with a focus on destination marketing may pursue careers as destination marketing managers, promoting tourism destinations to domestic and international travelers. They develop marketing campaigns, leverage digital and social media channels, and collaborate with industry partners to showcase the unique attractions and experiences of a destination.
Resort Operations Manager: Professionals in this role manage the operations of resorts, theme parks, or leisure complexes, overseeing departments such as accommodations, food and beverage, entertainment, and recreational activities. They ensure seamless guest experiences, manage staff, maintain facilities, and uphold safety and quality standards.
Hospitality Consultant: Graduates with expertise in hospitality management may pursue careers as hospitality consultants, providing advisory services to hotels, resorts, restaurants, and other hospitality businesses. They offer expertise in areas such as operations management, revenue management, customer service, and quality assurance, helping businesses optimize performance and achieve strategic goals.