MSc Accounting and Finance
The MSc Accounting and Finance program at the University of Greenwich is designed to pr...
BA Hons Hospitality Management
Greenwich Campus
INTAKE: September
Program Overview
The BA (Hons) Hospitality Management program at the University of Greenwich, UK, is designed to provide students with a comprehensive understanding of the hospitality industry, including hotel management, tourism, event management, and food and beverage operations. This undergraduate degree program aims to prepare students for managerial roles in various sectors of the hospitality industry by developing their leadership, communication, and problem-solving skills.
Curriculum: The curriculum of the BA (Hons) Hospitality Management program covers a wide range of topics essential for understanding the hospitality sector and developing managerial competencies. Courses typically include modules on hospitality operations, revenue management, customer service, marketing, human resource management, and strategic management. Students also study related subjects such as tourism management, event planning, and food and beverage management to gain a holistic understanding of the hospitality industry. The program may also incorporate practical components, such as internships, work placements, and industry projects, to provide students with hands-on experience and skills relevant to professional practice in hospitality management.
Research Focus: The University of Greenwich emphasizes a strong research focus within the BA (Hons) Hospitality Management program. Faculty members are actively engaged in research projects exploring various aspects of hospitality management, including consumer behavior, service quality, sustainability, and destination management. Students have the opportunity to participate in research initiatives, allowing them to gain practical research skills and contribute to advancing knowledge in the field through independent research projects and dissertation work.
Industry Engagement: The BA (Hons) Hospitality Management program prioritizes industry engagement to ensure that students are well-prepared for the demands of the hospitality profession. Through partnerships with hotels, restaurants, tourism agencies, and hospitality associations, students have the opportunity to gain practical experience through internships, placements, and collaborative projects. These industry connections enable students to apply theoretical knowledge to real-world scenarios, develop professional networks, and enhance their employability upon graduation.
Global Perspective: In an increasingly interconnected global hospitality industry, understanding international markets, cultural differences, and global trends is essential for success. The BA (Hons) Hospitality Management program at the University of Greenwich incorporates a global perspective into its curriculum. Students explore topics such as international hospitality management, cross-cultural communication, destination marketing, and sustainable tourism. Additionally, the program may offer opportunities for students to study abroad, participate in international hospitality projects, or engage with global hospitality organizations to gain exposure to diverse cultural and industry contexts.
Location
Greenwich Campus
Score
IELTS 6.5
Tuition Fee
£ 16150
Undergraduate Entry Requirements
Academic Qualifications: Applicants should have successfully completed their secondary education with a minimum overall score of 70% or equivalent in their respective country's grading system.
English language proficiency:
- IELTS: A minimum overall score of 6.0 or 6.5 with no individual component below 5.5.
- TOEFL: A minimum overall score of 87, with at least 17 in Listening, Reading, Speaking, and Writing.
- PTE Academic: A minimum overall score of 76 with no individual score below 59.
- Some programs may have specific subject prerequisites or additional requirements.
Students must provide:
- academic marksheets & transcripts
- letters of recommendation
- a personal statement - SOP
- passport
- other supporting documents as required by the university.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
The University of Greenwich offers a range of scholarships and financial support options to assist students in their academic journey. These scholarships are designed to recognize academic excellence, support talented students, and provide financial assistance to those who need it.
Vice-Chancellor's Scholarship: This scholarship is available to high-achieving undergraduate and postgraduate students who demonstrate academic excellence. It provides a tuition fee discount of up to £5,000.
International Scholarship: The International Scholarship is aimed at international students applying for undergraduate or postgraduate programs at the University of Greenwich. It offers a tuition fee discount of up to £3,000.
Greenwich Scholarship Programme: The Greenwich Scholarship Programme is open to UK and EU undergraduate students from low-income backgrounds. It offers financial support in the form of bursaries and scholarships, with values ranging from £500 to £2,000 per year.
Sports Scholarships: The university provides Sports Scholarships to talented student-athletes who excel in their chosen sport. These scholarships offer a combination of financial support, access to training facilities, coaching, and other support services.
External Scholarships:The University of Greenwich provides information and support to students who wish to apply for external scholarships, grants, and funding opportunities offered by external organizations and foundations.
Graduates of the BA (Hons) Hospitality Management program at the University of Greenwich are equipped with a diverse skill set that opens up various career opportunities in the dynamic hospitality industry. With a strong foundation in hospitality operations, customer service, and managerial skills, graduates can pursue rewarding careers in hotels, restaurants, event management companies, tourism organizations, and other sectors related to hospitality and service management.
Hotel Manager: Hotel managers oversee the daily operations of hotels and accommodation establishments, ensuring smooth and efficient delivery of services to guests. Graduates can pursue careers as hotel managers, where they manage staff, handle guest relations, oversee budgets, and implement strategies to maximize occupancy rates and guest satisfaction.
Restaurant Manager: Restaurant managers are responsible for the overall operation of restaurants, including staffing, customer service, inventory management, and financial performance. Graduates can pursue careers as restaurant managers, where they ensure high-quality dining experiences for customers, maintain health and safety standards, and drive profitability through effective management practices.
Event Coordinator: Event coordinators plan and coordinate various events, such as weddings, conferences, and corporate events, ensuring that all aspects run smoothly and meet clients' expectations. Graduates can pursue careers as event coordinators, where they liaise with clients, negotiate contracts with vendors, manage budgets, and oversee event logistics to create memorable and successful events.
Tourism Manager: Tourism managers work in travel agencies, tour operators, and destination management organizations, promoting tourist destinations and designing travel packages for travelers. Graduates can pursue careers as tourism managers, where they develop marketing strategies, create tour itineraries, coordinate transportation and accommodation arrangements, and provide destination information to travelers.
Food and Beverage Manager: Food and beverage managers oversee the operations of restaurants, bars, and catering services, ensuring high-quality food and beverage offerings and exceptional customer service. Graduates can pursue careers as food and beverage managers, where they manage menus, inventory, staffing, and finances to drive revenue and customer satisfaction.
Resort Manager: Resort managers oversee the operations of resorts and leisure complexes, including accommodation, dining, recreational facilities, and entertainment options. Graduates can pursue careers as resort managers, where they ensure the smooth functioning of all resort amenities, maintain guest satisfaction, and implement marketing strategies to attract visitors and enhance revenue.
Hospitality Consultant: Hospitality consultants provide expert advice to hospitality businesses on various aspects of operations, marketing, and management to improve efficiency and profitability. Graduates can pursue careers as hospitality consultants, where they analyze business operations, identify areas for improvement, and recommend strategies to enhance performance and guest satisfaction.
Cruise Ship Manager: Cruise ship managers oversee the operations of cruise ships, including accommodation, dining, entertainment, and onboard activities, to ensure a memorable experience for passengers. Graduates can pursue careers as cruise ship managers, where they manage crew, implement safety procedures, and oversee guest services to deliver exceptional cruise experiences.
