Post Graduate Certificate in Business Human Resource, Marketing and Entrepreneurship Dual Certificate Program
Trent College offers a distinguished Post Graduate Certificate in Business Human Resour...
Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours
Peterborough
INTAKE: Jan & Sept
Program Overview
Trent University, located in Peterborough, Ontario, offers an esteemed Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours program. This program is designed to provide students with a comprehensive understanding of sustainable agriculture practices, food systems, and environmental stewardship. The Honours designation signifies a rigorous curriculum that emphasizes advanced coursework, independent research, and critical analysis. Students explore the intersection of agriculture, ecology, economics, and social justice, preparing them for careers in sustainable agriculture, food policy, environmental advocacy, and community development.
Curriculum: The Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours curriculum at Trent University is interdisciplinary, integrating courses from fields such as environmental studies, biology, economics, sociology, and indigenous studies. Students engage in core courses that cover topics such as agroecology, food security, agricultural economics, sustainable farming practices, and food policy. They also have the opportunity to choose from a variety of elective courses to tailor their education to their interests and career goals. The curriculum emphasizes experiential learning, fieldwork, and hands-on projects, allowing students to gain practical skills and real-world experience in sustainable agriculture and food systems.
Research Focus: Research is a central focus of the Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours program at Trent University. Faculty members are actively engaged in research projects that explore various aspects of sustainable agriculture, food systems, and environmental sustainability. Honours students have the opportunity to participate in faculty-led research initiatives, conduct independent research projects, and collaborate with community partners. The program emphasizes interdisciplinary research methods, data analysis, and critical inquiry, preparing students to address complex challenges in sustainable agriculture and food systems through evidence-based research and innovation.
Industry Engagement: The Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours program at Trent University fosters industry engagement by providing students with opportunities to apply their knowledge and skills in real-world settings. The program collaborates with local farms, community organizations, government agencies, and food-related businesses to offer internships, field placements, and experiential learning opportunities. Students gain hands-on experience working on sustainable farms, participating in community-supported agriculture programs, and engaging in food justice initiatives. Industry connections and networking opportunities help students explore career pathways in organic farming, urban agriculture, food policy, agribusiness, and sustainable food systems development.
Global Perspective: Trent University promotes a global perspective within the Bachelor of Arts in Sustainable Agriculture and Food Systems - Honours program, recognizing the interconnectedness of global food systems and the importance of understanding global food security, sustainability, and social justice issues. Students explore global perspectives on agriculture, food sovereignty, trade, and climate change, examining the impacts of globalization on food production, distribution, and consumption. The program offers courses on international agricultural development, indigenous food systems, and agroecology, encouraging students to critically analyze global food challenges and engage with diverse cultural perspectives. Study abroad programs, international research collaborations, and multicultural learning experiences further enhance students' global perspective and intercultural competence.
Location
Peterborough
Score
IELTS 6.5
Tuition Fee
CAD 28286
Application Fees: CAD $90
Academic Requirements: International students applying for undergraduate programs at Trent University are required to have completed their secondary education with a recognized board or council in India. The minimum academic requirement is the successful completion of the 10+2 examination with a minimum average of 70% or above.
English Language Proficiency:
- IELTS: A minimum overall score of 6.5, with no band score less than 6.
- TOEFL: A minimum score of 86 on the internet-based test (iBT).
- PTE Academic: A minimum score of 59.
- DET (Duolingo English Test): A minimum score of 115.
Trent University offers a range of scholarships and awards specifically designed to support international students in their academic journey. These scholarships recognize academic excellence, leadership potential, community involvement, and other achievements.
Trent International Scholarships and Awards: Trent University offers a number of prestigious scholarships and awards to outstanding international students. These scholarships are based on academic achievement and range in value. Some of the scholarships include the Trent International Global Citizen Scholarships, Trent International Scholarships for Undergraduate Studies, and Trent International Full Scholarships for Graduate Studies.
Entrance Scholarships: Trent University offers entrance scholarships for international students entering their first year of undergraduate studies. These scholarships are awarded based on academic excellence and vary in value. The amount of the scholarship is determined by the applicant's academic achievements and program of study.
Trent-United World Colleges (UWC) Scholarships: Trent University has a partnership with the United World Colleges (UWC) movement, which offers scholarships to graduates of UWC schools. These scholarships provide financial support to UWC graduates who are admitted to Trent University.
External Scholarships: In addition to the scholarships offered directly by Trent University, international students may also be eligible for external scholarships, grants, or awards. These scholarships are provided by organizations, governments, or agencies outside the university. It is recommended that international students research and apply for external scholarships for which they may be eligible.
It is important to note that the eligibility criteria, application processes, and deadlines for scholarships may vary.
Graduating with Honours in Bachelor of Arts in Sustainable Agriculture and Food Systems from Trent University opens up diverse career opportunities in various sectors.
Sustainable Agriculture Specialist: Graduates can pursue careers as sustainable agriculture specialists, working with farmers, agricultural organizations, and government agencies to promote sustainable farming practices. They may advise on crop rotation, soil conservation, organic farming methods, and permaculture techniques, helping farmers improve productivity while minimizing environmental impact.
Food Policy Analyst: With their understanding of food systems and sustainability issues, graduates can work as food policy analysts, evaluating policies and regulations related to food production, distribution, and consumption. They may work in government agencies, non-profit organizations, or research institutes, advocating for policies that promote food security, environmental sustainability, and social equity.
Environmental Advocate: Graduates can work as environmental advocates, raising awareness about sustainable agriculture, food justice, and environmental conservation. They may work for environmental organizations, grassroots movements, or advocacy groups, campaigning for policies and practices that protect natural resources, support small-scale farmers, and promote healthy, sustainable food systems.
Community Food Coordinator: Graduates can pursue careers as community food coordinators, working with community organizations, schools, and local governments to promote access to healthy, locally grown food. They may organize community gardens, farmers' markets, food education programs, and food distribution initiatives, fostering community resilience and food sovereignty.
Urban Agriculture Planner: With the increasing interest in urban agriculture, graduates can work as urban agriculture planners, designing and implementing urban farming projects in cities and urban areas. They may work for city governments, urban planning agencies, or non-profit organizations, developing policies and programs to support urban agriculture, rooftop gardens, community food hubs, and edible landscapes.
Sustainability Consultant: Graduates can work as sustainability consultants, advising businesses, government agencies, and non-profit organizations on sustainability strategies and practices. They may conduct sustainability assessments, develop sustainability plans, and implement initiatives to reduce environmental impact, improve resource efficiency, and enhance social responsibility throughout the food supply chain.
Agribusiness Manager: Graduates with a background in sustainable agriculture and food systems can work in agribusiness management, overseeing operations, marketing, and sales in food-related businesses. They may work for organic food companies, sustainable agriculture cooperatives, or ethical food brands, promoting products that prioritize environmental sustainability, fair labor practices, and animal welfare.
Researcher or Academic: Graduates can pursue careers in research or academia, conducting research on sustainable agriculture, food systems, and environmental sustainability. They may work for universities, research institutes, or think tanks, studying topics such as agroecology, food security, climate change adaptation, and sustainable food policy.
Entrepreneur: Graduates with an entrepreneurial spirit can start their own businesses in sustainable agriculture and food systems. They may establish organic farms, community-supported agriculture (CSA) programs, food cooperatives, or sustainable food startups, providing innovative solutions to local food challenges while promoting environmental stewardship and social responsibility.
