Bachelor of Agricultural Science - Major in Horticulture

Entry Requirements for Undergraduate Programs

Application Fees : CAD $ 150

Undergraduate programs: To be eligible for admission to an Undergraduate program at UFV, Indian students are typically required to have completed their secondary education with a minimum overall percentage of 65%. This requirement ensures that students have a strong academic foundation to succeed in their chosen program.

English Language Proficiency: IELTS overall 6.5 with no band less than 6 is required.TOEFL iBT overall score required is 88 with no band less than 20. PTE overall score of 61 is required with no band score less than 60 & DET score of 110 is required.

Scholarships at the University of the Fraser Valley (UFV) are designed to support and recognize the achievements of international students. The university offers a range of scholarships and awards to help alleviate the financial burden of pursuing higher education. 

International Excellence Entrance Scholarship: This scholarship is awarded to top academic performers entering their first year of studies at UFV. It is available to international students who have completed their secondary education outside of Canada and have achieved exceptional academic records. The scholarship amount varies and is renewable for up to three additional years, provided the recipient maintains a minimum grade point average (GPA).

UFV International Regional Entrance Scholarships: These scholarships are specifically tailored to international students from specific regions around the world. The eligibility criteria, scholarship amount, and number of scholarships awarded may vary depending on the region. Examples include the UFV India Regional Entrance Scholarship, UFV Latin America Regional Entrance Scholarship, and UFV Middle East and North Africa Regional Entrance Scholarship.

UFV International Major Entrance Scholarship: This scholarship is awarded to international students entering their first year of an undergraduate program at UFV. The scholarship amount varies and is based on academic excellence, as well as leadership, community involvement, and other exceptional achievements.

UFV International Leadership Award: This award recognizes international students who have demonstrated outstanding leadership qualities and have made significant contributions to their community. It is available to students in any UFV program, and the amount varies.

External Scholarships: UFV also encourages international students to explore external scholarship opportunities offered by governments, organizations, and foundations. The university provides resources and support to help students identify and apply for these external scholarships.

It's important to note that scholarship availability, eligibility criteria, and application deadlines may vary from year to year.

The Bachelor of Agricultural Science program with a major in Horticulture at the University of the Fraser Valley offers a wide range of career opportunities for graduates in the horticultural industry. Whether pursuing roles as horticulturists, greenhouse managers, crop consultants, landscape designers, plant breeders, agricultural educators, or urban agriculture specialists, graduates are well-prepared to make significant contributions to sustainable agriculture practices, environmental stewardship, and food production.

1. Horticulturist: Graduates can work as horticulturists, responsible for the cultivation, management, and maintenance of plants in various settings such as nurseries, botanical gardens, parks, and landscaping companies. They oversee plant propagation, pest and disease control, irrigation management, and soil nutrition to ensure optimal plant health and growth.

2. Greenhouse Manager: Greenhouse managers oversee the operations of greenhouse facilities where plants are grown under controlled environmental conditions. They manage greenhouse staff, monitor growing conditions, implement crop schedules, and ensure the proper maintenance of greenhouse equipment and infrastructure.

3. Crop Consultant: Crop consultants provide advisory services to farmers, agricultural businesses, and horticultural enterprises. They offer expertise in crop selection, cultivation techniques, pest and disease management, soil fertility, and crop nutrition, helping clients optimize yields, reduce risks, and improve profitability.

4. Landscape Designer: Graduates can pursue careers as landscape designers, creating outdoor spaces that are aesthetically pleasing, functional, and sustainable. They collaborate with clients to design gardens, parks, urban landscapes, and green spaces, selecting appropriate plants, hardscape elements, and irrigation systems to enhance the environment.

5. Plant Breeder: Plant breeders conduct research and development activities to improve crop varieties, develop new plant cultivars, and enhance genetic traits such as yield, disease resistance, and environmental adaptability. They use breeding techniques, genetic engineering, and biotechnology tools to develop plants with desirable characteristics for commercial production.

6. Agricultural Extension Agent: Agricultural extension agents work for government agencies, non-profit organizations, or agricultural cooperatives, providing education, outreach, and technical assistance to farmers and horticultural producers. They deliver workshops, seminars, and training programs on best practices in horticulture, pest management, and sustainable agriculture.

7. Agricultural Educator: Graduates can pursue careers as agricultural educators, teaching courses in horticulture, agronomy, plant science, or agricultural technology at colleges, universities, vocational schools, or extension centers. They develop curriculum, deliver lectures, conduct research, and mentor students to prepare them for careers in the horticultural industry.

8. Urban Agriculture Specialist: With the growing interest in urban agriculture and community gardening initiatives, graduates can work as urban agriculture specialists, designing and managing urban farming projects, rooftop gardens, and vertical farming systems to promote food security, sustainability, and community engagement.