Masters of Public Relations
Mount Saint Vincent University (MSVU) is a respected institution located in Halifax, No...
Diploma in Tourism & Hospitality Management
Halifax
INTAKE: Jan, May & Sept
Program Overview
Mount Saint Vincent University's Diploma in Tourism & Hospitality Management program offers students a comprehensive education in the dynamic and rapidly growing tourism and hospitality industry. This program provides students with the knowledge, skills, and practical experience necessary to pursue rewarding careers in various sectors of the tourism and hospitality industry, including hotels, resorts, restaurants, event planning, travel agencies, and tourism attractions. With a focus on experiential learning, industry connections, and global perspectives, the Diploma in Tourism & Hospitality Management program prepares students for success in today's competitive and diverse hospitality industry.
Curriculum: The curriculum of the Diploma in Tourism & Hospitality Management program is designed to provide students with a solid foundation in key areas of tourism and hospitality management. Courses cover topics such as tourism marketing, hospitality operations, event management, tourism planning and development, food and beverage management, customer service, and tourism law and ethics. Students also have the opportunity to gain practical experience through internships, co-op placements, and hands-on projects that allow them to apply their knowledge and skills in real-world settings.
Research Focus: While the program primarily focuses on practical skills and industry knowledge, Mount Saint Vincent University encourages students to engage in research projects that explore relevant issues and trends in the tourism and hospitality industry. Students may have the opportunity to conduct research on topics such as sustainable tourism practices, cultural tourism, destination marketing, tourism technology, hospitality management strategies, or tourism policy and planning. Research-focused assignments and projects enhance students' critical thinking, analytical skills, and understanding of current issues affecting the tourism and hospitality sector.
Industry Engagement: Mount Saint Vincent University fosters strong connections with the tourism and hospitality industry to provide students with valuable industry engagement opportunities. Through partnerships with local tourism businesses, hotels, restaurants, and hospitality organizations, students have access to internships, co-op placements, job shadowing opportunities, and networking events that allow them to gain practical experience and make meaningful connections within the industry. The university also invites guest speakers, industry professionals, and alumni to share their insights and expertise with students, providing valuable perspectives on current trends, best practices, and career pathways in tourism and hospitality.
Global Perspective: The Diploma in Tourism & Hospitality Management program at Mount Saint Vincent University offers a global perspective on the tourism and hospitality industry, exposing students to diverse cultural, social, and economic influences shaping the global tourism landscape. Through coursework, case studies, and experiential learning opportunities, students gain insights into international tourism markets, cross-cultural communication, global tourism trends, and the impact of globalization on tourism and hospitality operations. Students also have the opportunity to participate in study abroad programs, international internships, or global hospitality events to further broaden their global perspective and intercultural competence.
Location
Halifax
Score
IELTS 6.5
Tuition Fee
CAD 20000
Application Fees: CAD $ 80
Academic Qualifications: Applicants are required to have achieved a minimum academic standing of 60% or above in their previous educational endeavors.
English Language Proficiency:
- IELTS: An overall band score of 6.5, with no individual band score less than 6.
- TOEFL: A minimum score of 86 on the internet-based test (iBT).
Mount Saint Vincent University (MSVU) in Canada offers various scholarships and financial aid opportunities to support international students pursuing undergraduate diplomas.
International Student Entrance Scholarship: MSVU offers entrance scholarships to outstanding international students applying for undergraduate diplomas. These scholarships are merit-based and awarded to students based on their academic achievements, extracurricular activities, and other accomplishments. The value of the scholarship may vary depending on the student's academic profile.
Merit-Based Scholarships: MSVU offers merit-based scholarships to international students who demonstrate exceptional academic performance and potential. These scholarships may be awarded based on criteria such as high academic grades, standardized test scores, or specific achievements in academic or extracurricular activities.
Need-Based Scholarships: MSVU provides need-based scholarships to international students who demonstrate financial need and require assistance to cover the costs of their education. These scholarships may be awarded based on the student's financial situation, including family income, expenses, and other financial obligations.
Leadership Scholarships: MSVU offers leadership scholarships to international students who have demonstrated outstanding leadership skills and community involvement. These scholarships recognize students who have made significant contributions to their schools, communities, or organizations through leadership roles, volunteer work, or other forms of service.
Diversity Scholarships: MSVU values diversity and offers scholarships to international students from underrepresented backgrounds or minority groups. These scholarships aim to support diversity and inclusion initiatives at the university and provide opportunities for students from diverse backgrounds to pursue their educational goals.
Graduates of Mount Saint Vincent University's Diploma in Tourism & Hospitality Management program are well-equipped with the skills and knowledge to pursue diverse and rewarding careers in the dynamic tourism and hospitality industry. With a solid foundation in tourism management, hospitality operations, customer service, and industry-specific skills, graduates can explore various career paths in hotels, resorts, restaurants, travel agencies, event planning companies, tourism attractions, and other related sectors.
Hotel Manager: Graduates may pursue careers as hotel managers, overseeing the day-to-day operations of hotels, resorts, or other lodging establishments. They are responsible for managing staff, ensuring guest satisfaction, maintaining quality standards, and maximizing revenue and profitability.
Restaurant Manager: Graduates may work as restaurant managers, responsible for overseeing the operations of restaurants, cafes, or food service establishments. They manage staff, handle customer service issues, monitor food quality and inventory, and ensure compliance with health and safety regulations.
Event Coordinator/Planner: Graduates may pursue careers as event coordinators or planners, organizing and coordinating events such as conferences, weddings, meetings, or special events. They work with clients to plan event logistics, coordinate vendors and suppliers, manage budgets, and ensure that events run smoothly and meet client expectations.
Tourism Marketing Specialist: Graduates may work as tourism marketing specialists, developing and implementing marketing strategies to promote tourist destinations, attractions, or travel services. They conduct market research, create marketing campaigns, manage social media channels, and collaborate with tourism partners to attract visitors and increase tourism revenues.
Travel Agent: Graduates may work as travel agents, assisting clients with travel arrangements such as booking flights, hotels, rental cars, and tours. They provide personalized recommendations, handle travel logistics, and ensure that clients have a seamless and enjoyable travel experience.
Tour Guide: Graduates may pursue careers as tour guides, leading guided tours for tourists and visitors to attractions, landmarks, historical sites, or natural wonders. They provide information, commentary, and interpretation to enhance the visitor experience and ensure the safety and satisfaction of tour participants.
Cruise Ship Staff: Graduates may work onboard cruise ships in various roles such as guest services, entertainment, food and beverage, housekeeping, or recreation. They provide hospitality services to cruise passengers, ensuring a memorable and enjoyable cruise experience.
Convention Services Coordinator: Graduates may work as convention services coordinators, assisting with the planning and execution of conventions, conferences, or trade shows. They coordinate logistics, liaise with vendors and exhibitors, manage event schedules, and provide on-site support to ensure the success of events.
Resort Activities Director: Graduates may work as resort activities directors, responsible for planning and coordinating recreational activities and entertainment programs for resort guests. They organize activities such as sports tournaments, fitness classes, arts and crafts workshops, and evening entertainment to enhance the guest experience.
Hospitality Entrepreneur: Some graduates may choose to start their own tourism or hospitality businesses, such as bed and breakfasts, boutique hotels, tour companies, event planning firms, or restaurant ventures. As entrepreneurs, they have the opportunity to create unique and innovative offerings that cater to specific market niches and customer preferences.
