Bachelor of Commerce in Food and Agricultural Business (Optional Co-op)

Application Fees: CAD $ 90

Academic Requirements: The university generally requires a minimum average grade of 80% or higher in the final year of high school or the overall average for all completed high school years. However, specific program requirements may vary, and some programs may have higher admission standards.

English Language Proficiency:

• IELTS: An overall band score of 6.5, with no individual band score less than 6.
• TOEFL: A minimum score of 89 on the internet-based test (iBT).
• PTE: A minimum score of 60 on the Pearson Test of English.
• DET: A minimum score of 110 on the Duolingo English Test.

The University of Guelph offers various scholarships and financial aid opportunities to support international students in their academic pursuits. These scholarships are designed to recognize academic excellence, leadership potential, and contributions to the community.

International Student Entrance Scholarships: The university offers a range of entrance scholarships specifically for international students. These scholarships are awarded based on academic achievement and are available to students entering undergraduate programs. The value of these scholarships varies, and some are renewable for subsequent years of study.

President's Scholarships for International Students: These prestigious scholarships are awarded to international students who demonstrate exceptional academic achievement, leadership potential, and involvement in extracurricular activities. The recipients of the President's Scholarships receive a significant financial award to support their studies.

International Student Bursaries: The university provides bursaries to international students who demonstrate financial need. These bursaries are intended to assist students who may face financial challenges in pursuing their education. The amount of the bursary is based on individual financial circumstances.

College-Specific Scholarships: Some colleges within the University of Guelph offer scholarships specifically for international students enrolled in their programs. These scholarships may be based on academic performance, community involvement, or other criteria specific to the college or program of study.

External Scholarships: The University of Guelph encourages international students to explore external scholarship opportunities available through government agencies, foundations, and organizations. The university provides information and resources to assist students in finding and applying for these external scholarships.

It's important to note that the eligibility criteria, application deadlines, and availability of scholarships may vary. The university's scholarship selection committees evaluate applicants based on their academic achievements, extracurricular involvement, leadership potential, and other specific criteria.

Graduating with a Bachelor of Commerce in Food and Agricultural Business (with optional co-op) from the University of Guelph opens doors to diverse and rewarding career opportunities in the rapidly evolving agri-food industry. 

Agribusiness Management: Graduates may pursue careers in agribusiness management, overseeing operations on farms, ranches, or agricultural enterprises. They manage resources, develop business strategies, and ensure the efficient production and distribution of agricultural products.

Food Marketing and Sales: Graduates can work in food marketing and sales roles for food manufacturers, distributors, retailers, or marketing agencies. They develop marketing campaigns, conduct market research, and build relationships with customers and clients to promote and sell agricultural products.

Supply Chain Management: Graduates may pursue careers in supply chain management, coordinating the movement of agricultural products from farm to consumer. They optimize logistics, manage inventory, and ensure the timely delivery of agricultural goods while minimizing costs and maintaining quality standards.

Agricultural Economics: Graduates with a specialization in agricultural economics can work as agricultural economists, analyzing market trends, forecasting agricultural commodity prices, and conducting economic research to inform policy decisions and business strategies in the agri-food sector.

Sustainability and Environmental Management: Graduates may work in sustainability and environmental management roles within the agri-food industry, focusing on reducing environmental impacts, implementing sustainable practices, and ensuring compliance with regulations related to food production and agriculture.

Government and Policy Development: Graduates can pursue careers in government agencies or non-profit organizations involved in agricultural policy development, regulation, and advocacy. They may work as policy analysts, regulatory affairs specialists, or agricultural extension agents, shaping policies and programs that impact the agricultural sector.

Food Processing and Quality Assurance: Graduates may work in food processing companies, ensuring the quality, safety, and compliance of agricultural products during processing and packaging. They develop quality assurance protocols, conduct inspections, and monitor adherence to food safety regulations.

International Trade and Market Development: Graduates with a global perspective can pursue careers in international trade and market development, facilitating the export and import of agricultural products, identifying market opportunities, and establishing international business relationships.

Entrepreneurship: Graduates with an entrepreneurial spirit may choose to start their own agri-food businesses, such as farms, food processing companies, agri-tourism ventures, or agricultural technology startups. They can leverage their business acumen and industry knowledge to innovate and create value in the agricultural sector.

Consulting and Advisory Services: Graduates can work as consultants or advisors, providing business consulting, financial advisory, or strategic planning services to agribusinesses, food companies, government agencies, or non-profit organizations operating in the agri-food sector.