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BSc in Human Nutrition (Transfer)
Sydney, Nova Scotia
INTAKE: Jan, May & Sept
Program Overview
Cape Breton University (CBU) in Canada offers a Bachelor of Science (BSc) in Human Nutrition (Transfer) program designed for students who have completed a portion of their undergraduate studies elsewhere and wish to transfer into CBU's nutrition program. This program provides students with a comprehensive understanding of the science of nutrition and its application to promoting health and preventing disease.The BSc in Human Nutrition (Transfer) program at Cape Breton University offers a comprehensive and interdisciplinary approach to the study of nutrition science. With a focus on both theoretical knowledge and practical skills, personalized instruction from experienced faculty, and diverse career opportunities, CBU's nutrition program prepares students for successful careers in promoting health and well-being through nutrition.
Curriculum:
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Core Nutrition Courses: The BSc in Human Nutrition curriculum at CBU includes a variety of core courses covering essential topics in nutrition science, such as macronutrients, micronutrients, metabolism, and nutritional assessment. These courses provide students with a solid foundation in the principles of human nutrition and the role of nutrients in maintaining health.
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Applied Nutrition Studies: In addition to theoretical knowledge, the program emphasizes applied nutrition studies, allowing students to gain practical skills in areas such as meal planning, dietary counseling, and nutritional intervention strategies. Students may engage in hands-on learning experiences through laboratory exercises, case studies, and fieldwork opportunities.
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Transfer Credit Evaluation: CBU offers a thorough evaluation of transfer credits for students entering the BSc in Human Nutrition (Transfer) program, ensuring that previously completed coursework from other institutions is recognized and applied appropriately towards degree requirements. This enables students to seamlessly transition into the program without duplicating coursework.
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Interdisciplinary Approach: The curriculum may adopt an interdisciplinary approach, integrating insights from related fields such as biology, chemistry, physiology, and public health. This interdisciplinary perspective enhances students' understanding of the complex interactions between nutrition, biology, and health outcomes.
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Research Opportunities: CBU emphasizes research and scholarly inquiry in the field of human nutrition. Students may have the opportunity to participate in research projects under the guidance of faculty mentors, exploring topics such as nutritional epidemiology, community nutrition interventions, or food policy analysis.
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Faculty Expertise: CBU's BSc in Human Nutrition program is led by a team of experienced faculty members with expertise in various areas of nutrition science, dietetics, and public health. These professors are actively engaged in research, publication, and professional practice, bringing their real-world experiences and insights into the classroom. Students benefit from personalized instruction, mentorship, and research supervision.
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Career Prospects: Graduates of the BSc in Human Nutrition (Transfer) program from CBU are well-equipped for diverse career paths in the field of nutrition and dietetics. They may pursue employment opportunities in settings such as hospitals, community health organizations, food service industries, research institutions, or government agencies. Potential career roles include nutritionist, dietitian, public health educator, food policy analyst, or research assistant.
Location
Sydney, Nova Scotia
Score
IELTS: 6.5
Tuition Fee
CAD 19579
Application Fees: CAD $ 80
Undergraduate Program:
Educational Qualifications: Indian students applying for an undergraduate programat CBU must have completed their secondary education with a minimum aggregate score of 60%. This corresponds to a passing grade in the Indian education system.
English Language Proficiency: Proficiency in the English language is essential for admission to CBU. Indian students are required to demonstrate their English language skills by submitting the results of a recognized English language proficiency test. CBU accepts various tests such as the IELTS, TOEFL, or equivalent. IELTS score of overall 6.5 band with no band less than 6 is accepted, TOEFL iBT overall score of 80 is required. PTE overall score of 59 is required and DET score of 115 is required.
Cape Breton University (CBU) offers a range of scholarships and financial aid opportunities to international students to support their educational journey. These scholarships are designed to recognize academic excellence, leadership potential, and community involvement.
International Student Entrance Scholarships: CBU offers entrance scholarships for international undergraduate students based on their academic achievements. These scholarships are available to both full-time and part-time students. The scholarship amounts vary and are renewable for up to four years, provided that the student maintains satisfactory academic standing.
Chancellor's Scholarships: This prestigious scholarship is awarded to exceptional international undergraduate students who have demonstrated outstanding academic achievements and community involvement. The scholarship covers full tuition fees for up to four years of study at CBU.
International Student Bursaries: CBU provides bursaries to international students facing financial challenges. These bursaries are awarded based on financial need and can help cover tuition fees, books, and other educational expenses.
External Scholarships: CBU encourages international students to explore external scholarship opportunities available in their home countries or through international organizations. The university provides support and guidance to students in their search for external scholarships.
Work-Study Program: CBU offers international students the opportunity to work on campus while studying through its Work-Study Program. This program provides students with valuable work experience and helps offset their living expenses.
It is important to note that the availability, eligibility criteria, and application deadlines for scholarships may vary each year.
Graduates of the Bachelor of Science (BSc) in Human Nutrition (Transfer) program at Cape Breton University (CBU) are equipped with the knowledge and skills to pursue rewarding careers in various sectors related to nutrition, health promotion, and wellness. The BSc in Human Nutrition (Transfer) program at Cape Breton University offers graduates a wide range of career opportunities in diverse sectors related to nutrition, health promotion, and wellness. With their comprehensive understanding of nutrition science, practical skills, and hands-on experience gained through coursework and internships, CBU's nutrition graduates are well-prepared to make meaningful contributions to improving health outcomes and promoting healthy lifestyles in various professional settings.
1. Registered Dietitian/Nutritionist: Upon completion of additional requirements, graduates may pursue licensure as registered dietitians or nutritionists. They can work in clinical settings such as hospitals, long-term care facilities, or outpatient clinics, providing nutrition therapy, developing meal plans, and counseling individuals or groups on dietary management of health conditions.
2. Public Health Nutritionist: Graduates may work as public health nutritionists in government agencies, community health organizations, or non-profit institutions. They design and implement nutrition education programs, develop public health policies, and collaborate with community partners to address nutrition-related health disparities and promote healthy eating habits among populations.
3. Food Industry Professional: There are opportunities for graduates to work in the food industry, including roles in food product development, quality assurance, marketing, or food service management. They may work for food manufacturers, restaurants, catering companies, or retail establishments, ensuring the nutritional quality and safety of food products and services.
4. Wellness Coach or Consultant: Graduates may pursue careers as wellness coaches, consultants, or educators, working in corporate wellness programs, fitness centers, or private practices. They provide individualized nutrition counseling, develop wellness plans, and deliver workshops or seminars on nutrition, lifestyle modification, and disease prevention.
5. Research and Policy Analyst: For those interested in research and policy analysis, opportunities exist in academic institutions, research organizations, or government agencies. Graduates may work as research assistants, data analysts, or policy advisors, contributing to nutrition-related research projects, conducting data analysis, and informing public health policies and programs.
6. Education and Academia: Graduates may pursue careers in education, teaching nutrition courses at colleges, universities, or community colleges. They may also work as educational coordinators or curriculum developers, designing and implementing nutrition education programs for schools, community centers, or healthcare facilities.
7. Entrepreneurship: Graduates with an entrepreneurial spirit may start their own nutrition consulting business, private practice, or wellness-focused venture. They can offer personalized nutrition services, develop and sell healthy food products, or establish wellness retreats or online platforms for nutrition education and coaching.
