Masters of Public Administration
The Master of Public Administration (MPA) program at Auburn University is designed to p...
Bachelors of Nutrition
Auburn, Alabama
INTAKE: Jan, May & Aug
Program Overview
Auburn University offers a comprehensive Bachelor of Nutrition program designed to equip students with the knowledge, skills, and practical experiences necessary to excel in various careers within the nutrition field. This STEM-designated program integrates scientific principles with practical applications, preparing students for success in addressing nutrition-related challenges in diverse settings.Auburn University's Bachelors of Nutrition program offers a comprehensive and STEM-designated education that prepares students for successful careers in the dynamic and growing field of nutrition. With a focus on scientific rigor, practical experience, interdisciplinary collaboration, and professional development, graduates are equipped to make meaningful contributions to addressing nutrition-related challenges and improving public health outcomes.
Curriculum:
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Curriculum Structure: The Bachelors of Nutrition program at Auburn University follows a structured curriculum that covers core areas of nutrition science, including human nutrition, food science, metabolism, biochemistry, and public health nutrition. Students gain a solid foundation in biology, chemistry, and physiology, along with specialized coursework in nutrition assessment, dietary analysis, nutritional counseling, and foodservice management.
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STEM Designation: Auburn University's Bachelors of Nutrition program holds STEM (Science, Technology, Engineering, and Mathematics) designation, reflecting its emphasis on rigorous scientific coursework and analytical skills development. The program integrates STEM principles into nutrition education, providing students with a strong scientific foundation and preparing them for careers that require analytical thinking, problem-solving, and research skills.
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Experiential Learning Opportunities: The program offers students hands-on learning experiences through laboratory sessions, internships, and practical training in nutrition assessment, food preparation, menu planning, and dietary counseling. Students have opportunities to apply classroom knowledge in real-world settings, gaining practical skills and insights into nutrition practice.
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Interdisciplinary Approach: Auburn University's Bachelors of Nutrition program takes an interdisciplinary approach, drawing from fields such as biology, chemistry, psychology, sociology, and public health to provide students with a holistic understanding of nutrition and its impact on human health and well-being. This interdisciplinary perspective prepares students to address complex nutrition challenges and collaborate effectively with professionals from diverse backgrounds.
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Faculty Expertise: The program is led by experienced faculty members who are experts in various areas of nutrition science, dietetics, and public health. Faculty members engage in cutting-edge research, contribute to scholarly publications, and participate in professional organizations, enriching students' learning experiences and providing mentorship and guidance throughout their academic journey.
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Professional Development: Auburn University's Bachelors of Nutrition program emphasizes professional development and career readiness, offering opportunities for students to enhance their communication skills, leadership abilities, and critical thinking capabilities. Students have access to career counseling, networking events, and internships to explore different career paths and gain practical experience in nutrition-related fields.
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Career Opportunities: Graduates of Auburn University's Bachelors of Nutrition program are well-prepared for diverse career opportunities in areas such as clinical nutrition, community nutrition, public health, food industry, research, education, and healthcare administration. They may work in hospitals, clinics, schools, government agencies, non-profit organizations, food companies, wellness centers, and research institutions, contributing to improving nutrition outcomes and promoting health and wellness in individuals and communities.
Location
Auburn, Alabama
Score
IELTS: 6.5
Tuition Fee
USD 32908
Undergraduate Programs Entry Requirements:
- Academic Qualifications: International students applying for undergraduate programs at Auburn University should have completed their secondary education or its equivalent. The minimum academic requirement is a score of 80-86% or above in the qualifying examination.
- English Language Proficiency:
- IELTS: A minimum overall band score of 6.5 is required.
- TOEFL: A minimum score of 79 on the internet-based test (iBT) is required.
- PTE: A minimum score of 55 with no band less than 50 is required.
These scholarships recognize academic achievements, leadership potential, and diverse backgrounds.
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International Merit Scholarships: Auburn University offers merit-based scholarships to outstanding international students. These scholarships are awarded based on academic excellence, leadership skills, extracurricular involvement, and other criteria. The scholarships are renewable for up to four years of undergraduate study and provide partial tuition coverage.
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Global Scholars Program: The Global Scholars Program is a prestigious scholarship program at Auburn University. It is designed for academically talented international students who demonstrate exceptional leadership abilities, community involvement, and a commitment to global issues. Selected students receive a comprehensive scholarship package that includes full tuition, housing, and a stipend.
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Cultural Diversity Scholarships: Auburn University recognizes and values the diversity of its student population. The Cultural Diversity Scholarships aim to support underrepresented international students who contribute to the university's cultural and global perspectives. These scholarships provide financial assistance for tuition and living expenses.
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Departmental Scholarships: Various academic departments and colleges within Auburn University offer scholarships specifically for international students. These scholarships may be discipline-specific and require students to major in a particular field of study. Students are encouraged to explore departmental websites and contact their respective academic units for information on available scholarships.
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External Scholarships: Auburn University also encourages international students to explore external scholarship opportunities provided by governments, organizations, and foundations. The university's Office of International Programs provides guidance and resources to help students search and apply for external scholarships.
It is important for international students to carefully review scholarship eligibility criteria, application deadlines, and any additional requirements specified by Auburn University. The university encourages early application submission to be considered for the available scholarships.
Graduating with a Bachelor of Nutrition from Auburn University equips individuals with a diverse skill set and knowledge base that opens up various career pathways in the field of nutrition and related industries. With a strong foundation in nutrition science, critical thinking skills, and practical experience, graduates are well-positioned to make meaningful contributions to improving health outcomes and promoting wellness in individuals and communities.
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Registered Dietitian (RD): Graduates can pursue further education and training to become Registered Dietitians. RDs work in clinical settings, hospitals, long-term care facilities, and private practice, providing nutrition therapy, counseling, and education to individuals with health conditions such as diabetes, obesity, and heart disease.
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Community Nutritionist: Graduates can work in community settings such as public health departments, non-profit organizations, and government agencies, developing and implementing nutrition education programs, conducting community outreach initiatives, and promoting healthy eating habits among diverse populations.
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Nutrition Educator: Graduates can work in schools, universities, and community organizations as nutrition educators, delivering workshops, seminars, and classes on topics such as healthy eating, meal planning, and nutrition for different life stages.
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Food Industry Specialist: Graduates may pursue careers in the food industry, working in roles such as food product development, food safety and quality assurance, nutrition labeling, marketing, and sales for food manufacturers, distributors, and retailers.
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Corporate Wellness Coordinator: Many companies and organizations have wellness programs aimed at promoting employee health and productivity. Graduates can work as corporate wellness coordinators, designing and implementing nutrition and wellness initiatives, conducting health assessments, and providing individualized nutrition counseling to employees.
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Research Assistant: Graduates can work as research assistants in academic institutions, research labs, or government agencies, assisting with nutrition research studies, data collection, analysis, and publication of research findings.
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Health Coach: Graduates can become health coaches, providing personalized guidance and support to clients in achieving their health and wellness goals through behavior change, lifestyle modifications, and nutrition education.
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Nutrition Consultant: Graduates can work independently or for consulting firms, providing nutrition counseling and consulting services to individuals, businesses, schools, and healthcare facilities.
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Public Health Nutritionist: Graduates can work in public health departments, advocating for policies and programs that promote nutrition and prevent chronic diseases at the population level. They may also work on initiatives related to food insecurity, maternal and child nutrition, and community nutrition assessments.
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Clinical Research Coordinator: Graduates can work in clinical research settings, coordinating nutrition-related research studies, recruiting participants, collecting and analyzing data, and ensuring compliance with regulatory requirements.
