B.S. in Nutrition and Medical Sciences

Entry requirements for Undergraduate programs

Application Fee: US $ 75

1. Academic Qualifications:

   • Prospective undergraduate students are expected to demonstrate strong academic performance in their previous studies. The University of Delaware sets the academic qualifications threshold between 80% and 86%.  
      

2. English Language Proficiency:

   • IELTS (International English Language Testing System): A minimum score of 6.5 is required.
   • TOEFL iBT (Test of English as a Foreign Language Internet-Based Test): A minimum score of 79 is expected.
   • PTE (Pearson Test of English): The university accepts a minimum score of 53.
   • DET (Duolingo English Test): Prospective students should achieve a minimum score of 110.

The University of Delaware is committed to fostering a diverse and inclusive academic community, welcoming students from around the world. To support international students in pursuing their education, the university offers a range of scholarships designed to recognize academic excellence, leadership, and diverse achievements. 

Global Scholars Program: The Global Scholars Program at the University of Delaware is a prestigious scholarship that recognizes outstanding academic achievements, leadership skills, and a commitment to making a positive impact. International students selected for this program receive financial support for tuition, fees, and living expenses.

International Merit Scholarships: The International Merit Scholarships are awarded to high-achieving international students who demonstrate exceptional academic credentials. These scholarships are merit-based and aim to attract talented individuals from diverse backgrounds to contribute to the vibrant academic community at the University of Delaware.

Dean's Scholar Award: The Dean's Scholar Award is a competitive scholarship for international students pursuing undergraduate studies at the University of Delaware. It is awarded based on academic achievement, leadership potential, and a commitment to community service.

Graduate Fellowships: International graduate students can explore various fellowship opportunities offered by the university's graduate programs and departments. These fellowships may cover tuition, stipends, and research expenses, providing financial support for advanced studies and research endeavors.

Global Enterprise Technology (GET) Scholarship: The GET Scholarship is designed for international students pursuing a degree in the University of Delaware's Department of Electrical and Computer Engineering. It supports students with a keen interest in global enterprise technology and innovation.

Horn Program in Entrepreneurship Scholarships: International students with a passion for entrepreneurship can explore scholarships offered by the Horn Program in Entrepreneurship. These scholarships aim to support students who demonstrate entrepreneurial spirit and innovative thinking.

Delaware Diplomats Program: The Delaware Diplomats Program provides financial assistance to international students who contribute to cultural diversity on campus. Recipients of this scholarship engage in activities that promote cross-cultural understanding and collaboration.

International students interested in these scholarships should carefully review the specific eligibility criteria and application requirements outlined on the university's official website. Deadlines for scholarship applications may vary, and it is crucial for prospective students to adhere to the specified timelines.

Graduates of the Bachelor of Science (B.S.) in Nutrition and Medical Sciences program at the University of Delaware are well-prepared for diverse and impactful career opportunities at the intersection of nutrition and healthcare. The program's emphasis on a STEM-designated curriculum, clinical nutrition expertise, and research skills equips graduates with a unique skill set sought after in various healthcare settings. The B.S. in Nutrition and Medical Sciences program at the University of Delaware opens doors to diverse and impactful career paths at the crossroads of nutrition and healthcare. Graduates are equipped with a unique skill set that positions them for success in a variety of roles, from clinical practice and research to administration and public health initiatives. The program's emphasis on a STEM-designated curriculum ensures that graduates are well-prepared for the evolving landscape of healthcare and nutrition.

1. Clinical Research Coordinator: Graduates can pursue roles as clinical research coordinators, working in research institutions or clinical trial settings. They play a crucial role in overseeing and coordinating clinical research studies, ensuring compliance with protocols, and contributing to the advancement of medical and nutritional knowledge.

2. Clinical Nutritionist: With a strong foundation in clinical nutrition, graduates can work as clinical nutritionists in hospitals, healthcare clinics, or private practice. They assess patients' nutritional needs, develop tailored nutrition plans, and collaborate with healthcare teams to enhance patient outcomes.

3. Medical Sales Representative: Graduates may explore opportunities in medical sales, representing pharmaceutical or nutrition-related products to healthcare professionals. Their understanding of nutrition and medical sciences positions them well to communicate effectively with healthcare providers and contribute to product promotion.

4. Healthcare Administration: Graduates can pursue roles in healthcare administration, leveraging their knowledge to contribute to the management and coordination of healthcare services. They may work in hospitals, clinics, or healthcare organizations, overseeing nutrition programs or managing healthcare facilities.

5. Physician Assistant (PA) Preparation: The program's focus on medical sciences provides a strong foundation for students aspiring to become Physician Assistants (PAs). Graduates can use their B.S. as a stepping stone toward advanced studies in PA programs, preparing them for roles in primary care or specialty areas.

6. Public Health Nutritionist: Graduates can contribute to public health initiatives by working as public health nutritionists. They may be involved in designing and implementing nutrition programs, addressing community health disparities, and promoting preventive healthcare strategies at the population level.

7. Nutrigenomics Specialist: With advancements in personalized medicine, graduates can specialize in nutrigenomics. They may work in research or clinical settings, exploring the interaction between genetics and nutrition to provide personalized dietary recommendations based on individual genetic profiles.

8. Health and Wellness Coordinator: Graduates may work as health and wellness coordinators, designing and implementing wellness programs for organizations or communities. They can focus on promoting healthy lifestyle choices, preventive care, and nutrition education.

9. Pharmaceutical Research Associate: The research skills acquired during the program position graduates for roles as pharmaceutical research associates. They may contribute to pharmaceutical research projects, particularly those related to nutritional supplements, medical foods, or pharmaceutical products with nutritional components.

10. Telehealth Nutrition Consultant: In the evolving landscape of healthcare, graduates can explore telehealth opportunities, providing virtual nutrition consultations and support to individuals seeking remote access to nutrition services.

11. Geriatric Nutrition Specialist: Graduates interested in working with older adults can specialize in geriatric nutrition. They may work in healthcare facilities, addressing the unique nutritional needs of elderly individuals and contributing to improved health outcomes in aging populations.

12. Global Health Researcher: Graduates with a global perspective can pursue careers in global health research. They may work with international organizations, NGOs, or research institutions, contributing to projects aimed at addressing global health challenges and promoting nutritional well-being worldwide.

13. Corporate Wellness Consultant: In the corporate sector, graduates can work as corporate wellness consultants, developing and implementing wellness programs for employees. They may focus on nutrition education, lifestyle management, and initiatives to enhance overall employee well-being.

14. Epidemiologist: Graduates interested in population health can explore careers as epidemiologists, studying the patterns and determinants of health and disease. They may work in research institutions, governmental agencies, or public health organizations.

15. Preventive Medicine Specialist: With a focus on nutrition and medical sciences, graduates are well-suited for roles in preventive medicine. They can contribute to preventive healthcare strategies, emphasizing the role of nutrition in disease prevention and overall health promotion.