Graduate Certificate in 3D Animation and Character Design
The Graduate Certificate in 3D Animation and Character Design at Fanshawe College is a ...
Toronto
INTAKE: Jan, May & Sept
The Graduate Certificate in Hospitality and Tourism Operations Management at Fanshawe College focuses on providing students with a solid foundation in hospitality management, tourism operations, and strategic planning. The program integrates theoretical knowledge with practical skills to prepare students for managerial roles in the industry.
Curriculum:
The program curriculum covers various aspects of hospitality and tourism operations, allowing students to develop a comprehensive understanding of the field. Some of the key courses include:
Hospitality and Tourism Management: This course provides an overview of the hospitality and tourism industry, its trends, challenges, and opportunities. Students learn about customer service, guest relations, and the importance of delivering exceptional experiences.
Revenue Management: Students learn revenue management strategies and techniques to maximize profitability in the hospitality and tourism sector. They gain knowledge in pricing strategies, demand forecasting, and inventory management.
Marketing and Sales in Hospitality and Tourism: This course focuses on marketing and sales techniques specific to the industry. Students learn how to develop effective marketing campaigns, target specific customer segments, and utilize digital marketing tools.
Hospitality and Tourism Financial Management: Students gain knowledge in financial management principles and practices specific to the hospitality and tourism sector. They learn how to analyze financial statements, develop budgets, and make strategic financial decisions.
Strategic Planning and Organizational Leadership: This course covers strategic planning, organizational behavior, and leadership skills in the context of hospitality and tourism operations. Students learn how to develop strategic plans, manage teams, and lead organizational change.
Destination and Event Management: Students explore the planning and management of destinations and events in the hospitality and tourism industry. They learn about event logistics, marketing, and the impact of events on local economies.
Sustainable Tourism Practices: This course focuses on sustainable tourism practices and their importance in preserving natural and cultural resources. Students learn about sustainable tourism certifications, responsible tourism planning, and community engagement.
Toronto
IELTS 6.5
CAD 16251
Postgraduate Diploma Programs:
It's important to note that meeting the minimum requirements does not guarantee admission, as some programs may have limited seats and a competitive selection process. Therefore, it's advisable to strive for academic excellence and submit a strong application.
Additionally, some programs at Fanshawe College may have specific prerequisites or additional requirements such as interviews, portfolios, or work experience.
While Fanshawe College does not have specific scholarships exclusively for international students, the college strives to support their financial needs through various avenues. It's important for international students to plan ahead, research available funding options, and explore all possible avenues for financial assistance. They are also encouraged to reach out to Fanshawe College's financial aid office or international student services for guidance and support in navigating the financial aspect of their education.
Graduates of the Graduate Certificate in Hospitality and Tourism Operations Management program have a wide range of career prospects in various sectors.
Hotel and Resort Management: Graduates can work as hotel managers, overseeing day-to-day operations, managing staff, and ensuring guest satisfaction.
Event Planning and Management: Graduates can pursue careers in event planning and management, organizing conferences, trade shows, and other special events.
Food and Beverage Management: Graduates can work in food and beverage management roles, overseeing restaurant operations, menu planning, and customer service.
Tourism Development and Marketing: Graduates can work in tourism boards, destination marketing organizations, or tourism development agencies, promoting destinations and designing marketing strategies.
Travel and Tour Operations: Graduates can work in travel agencies, tour operators, or cruise lines, coordinating travel arrangements and managing tour operations.
Resort and Spa Management: Graduates can work in resort and spa management, ensuring smooth operations, delivering exceptional guest experiences, and managing spa services.
Conference and Convention Services: Graduates can work in conference and convention centers, handling event coordination, venue setup, and customer service for conferences and conventions.