MSc Accounting and Finance (OGAF) by Research
Abertay University's MSc Accounting and Finance (OGAF) by Research is designed to p...
Mphil Food & Drink Science & Technology Novel & Sustainable Production including new Product Development
Dundee
INTAKE: Feb, June & Oct
Program Overview
Abertay University, situated in Dundee, Scotland, offers an esteemed MPhil program in "Food & Drink Science & Technology Novel & Sustainable Production including new Product Development." This advanced program is meticulously designed for individuals aspiring to delve into the intricate realms of sustainable production, product development, and the innovative landscape of the food and drink industry. The MPhil program provides an in-depth exploration of food science, technology, and sustainable practices, preparing students for impactful roles in shaping the future of the food and drink sector.
Curriculum: The curriculum of the MPhil program is carefully crafted to provide a comprehensive understanding of food science, sustainable production methods, and new product development. Students engage in advanced coursework covering topics such as food chemistry, innovative technologies, and sustainable supply chain management. The program emphasizes a balance between theoretical knowledge and hands-on research experience, equipping students with the skills necessary for substantial and independent research projects.
Research Focus: Abertay University places a strong emphasis on original research within the MPhil program. Students are encouraged to undertake innovative research projects that contribute to the advancement of food and drink science and technology. The program fosters an environment of interdisciplinary collaboration, allowing students to explore diverse research avenues, including sustainable production practices and the development of novel food and drink products.
Industry Engagement: Recognizing the practical implications of research in the food and drink industry, Abertay University actively promotes industry engagement within the MPhil program. Students have opportunities to collaborate with leading food and beverage companies, research institutions, and industry experts. Industry placements, collaborative projects, and guest lectures ensure that students gain practical insights and contribute to the development of sustainable and innovative practices in the food and drink sector.
Global Perspective: Abertay University integrates a global perspective into the MPhil program, encouraging students to consider the international dimensions of food and drink science. Collaboration with international experts, exposure to diverse food cultures, and participation in global research initiatives contribute to a comprehensive understanding of the global impact of sustainable production and new product development in the food and drink industry.
Location
Dundee
Score
IELTS 6.5
Tuition Fee
£ 15750
Postgraduate Entry Requirements
Academic Qualifications: Students should have completed a bachelor's degree or its equivalent with a minimum of 65% or above in their country's grading system. The specific entry requirements may vary depending on the chosen program of study. Some programs may have additional subject-specific requirements or prerequisite knowledge.
English language proficiency:
- IELTS: A minimum overall score of 6.5 or 7.0 with no individual component below 6.
- TOEFL: A minimum overall score of 92 on the TOEFL is accepted, with no sub-score in any section falling below 20.
- PTE Academic: A minimum overall score of 62 with no individual score below 59.
- Some postgraduate programs may have specific subject prerequisites or additional requirements.
Students must provide:
- academic marksheets & transcripts
- letters of recommendation
- a personal statement - SOP
- passport
- other supporting documents as required by the university.
Work experience: Some postgraduate courses may require relevant work experience in the field.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
Abertay University in the United Kingdom is providing a range of scholarships to support and recognize the achievements of international students. These scholarships are designed to enhance access to quality education and promote diversity within the university community.
Abertay International Scholarship: The Abertay International Scholarship is available for high-achieving international students applying for undergraduate or postgraduate programs.This scholarship offers a reduction in tuition fees, contributing to the overall affordability of education for deserving students.The selection process considers academic excellence, extracurricular achievements, and the potential to contribute to the university community.
Abertay Global Scholarship: The Abertay Global Scholarship is aimed at exceptional international students enrolling in undergraduate or postgraduate courses.This scholarship provides financial support in the form of a tuition fee reduction, making education at Abertay University more accessible to talented individuals from around the world.Eligibility criteria may include academic merit, leadership qualities, and a commitment to making a positive impact.
Commonwealth Shared Scholarship Scheme: Abertay University participates in the Commonwealth Shared Scholarship Scheme, offering opportunities for international students from eligible Commonwealth countries.The scheme typically covers tuition fees, travel expenses, and a stipend, enabling students to pursue their studies without financial constraints.This scholarship emphasizes the importance of collaboration and knowledge sharing among Commonwealth nations.
Research Project Scholarships: International students engaged in postgraduate research projects may be eligible for Research Project Scholarships.These scholarships are often linked to specific research initiatives within the university, providing financial support and opportunities for involvement in cutting-edge research.
Graduates of the MPhil program in "Food & Drink Science & Technology Novel & Sustainable Production including new Product Development" at Abertay University are well-equipped with specialized knowledge and research skills, positioning them for diverse and impactful career options within the dynamic and evolving food and drink industry. The program's unique focus on sustainable production and innovation prepares graduates for leadership roles in shaping the future of food and beverage practices.
1. Research and Development Manager: Graduates may pursue roles as research and development managers, leading teams in the creation of novel and sustainable food and drink products. They guide the development process, ensuring products align with industry trends, consumer preferences, and sustainable practices.
2. Sustainability Specialist: Focusing on sustainable production, graduates can become specialists in sustainability within the food and drink industry. They assess and implement eco-friendly practices, optimize supply chains, and contribute to corporate responsibility initiatives.
3. Product Innovation Director: In managerial positions within product innovation, graduates can oversee the entire product development lifecycle. They guide teams in conceptualizing and launching innovative food and drink products, staying ahead of market trends and consumer demands.
4. Quality Assurance and Compliance Analyst: Graduates may work in quality assurance and compliance roles, ensuring that new products adhere to regulatory standards and quality guidelines. They play a crucial role in guaranteeing the safety and integrity of food and drink products.
5. Food Consultant: As consultants, graduates can provide expertise to food and beverage companies seeking guidance on sustainable production methods and new product development. They may advise on market trends, consumer preferences, and industry best practices.
6. Environmental Impact Analyst: Focusing on sustainability initiatives, graduates can work as analysts assessing the environmental impact of food and drink production. They contribute to developing strategies for companies to enhance their sustainability profiles.
7. Corporate Social Responsibility Manager: Graduates can take on roles in corporate social responsibility, managing initiatives that align with ethical and sustainable practices. They may contribute to the development of corporate strategies that prioritize social and environmental responsibility.
8. Food Technology Entrepreneur: Equipped with knowledge in sustainable production and new product development, graduates may choose to start their own ventures. They can innovate in creating eco-friendly and novel food and drink products, contributing to the growing landscape of food tech startups.
9. Supply Chain Sustainability Coordinator: Graduates may work in supply chain roles, focusing on enhancing sustainability throughout the production and distribution processes. They optimize supply chains, reduce environmental impact, and ensure ethical sourcing.
10. Regulatory Affairs Manager: In roles related to regulatory affairs, graduates can navigate the complex landscape of food and drink regulations. They ensure that products comply with local and international standards, addressing legal and regulatory requirements.
