Master of Agribusiness (Research)
Massey University, situated in New Zealand, offers a comprehensive Master of Agribusine...
Auckland
INTAKE: February
The Master of Science (Human Nutrition) (Research) program at Massey University delves into the intricate realms of human nutrition, offering students an in-depth understanding of the science behind food, health, and nutrition. The program emphasizes research-driven learning, enabling students to explore various facets of human nutrition while fostering critical thinking and practical research skills.
Curriculum: The curriculum encompasses advanced courses covering biochemistry, physiology, dietary analysis, nutritional epidemiology, and research methodologies. Students delve into specialized areas such as clinical nutrition, public health nutrition, and nutritional biochemistry, gaining a comprehensive understanding of human nutrition.
Research Focus: The program places a strong emphasis on research, providing students with opportunities to conduct independent research projects. Students explore diverse topics like nutritional deficiencies, dietary interventions, obesity, chronic disease prevention, food technology, or nutrition-related public policies, contributing to advancements in the field.
Industry Engagement: Massey University fosters connections with the nutrition industry, allowing students to engage in practical experiences, internships, or collaborative projects with healthcare organizations, food companies, or research institutions. This engagement provides valuable insights into real-world applications of nutrition science.
Global Perspective: Acknowledging the global impact of nutrition on health, the program integrates a global perspective. It addresses international nutrition challenges, cultural dietary practices, and global health disparities, preparing graduates to work in diverse multicultural settings.
Auckland
IELTS 6.5
NZD 41460
Postgraduate Entry Requirements
Academic Qualifications: Applicants for postgraduate programs usually need a bachelor's degree or an equivalent qualification from a recognized institution. The entry requirement may specify a minimum score of 50% or higher in the previous academic degree.
English Language Proficiency:
Students must provide:
Work experience: Some postgraduate courses may require relevant work experience in the field.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
Massey University in New Zealand is supporting the academic aspirations of international students through various scholarship opportunities. These scholarships are designed to recognize academic excellence, support students in need, and foster a diverse and inclusive learning environment.
International Excellence Scholarships: Massey University offers International Excellence Scholarships aimed at high-achieving international students. These scholarships recognize outstanding academic performance and provide financial assistance to recipients pursuing undergraduate or postgraduate studies at the university.
Vice-Chancellor's High Achiever Scholarship: This prestigious scholarship is awarded to international students who demonstrate exceptional academic abilities and leadership qualities. Recipients receive financial support to aid their educational expenses during their time at Massey University.
College-Specific Scholarships: Several colleges within Massey University offer specific scholarships tailored to students in various fields of study. These scholarships often target excellence in a particular discipline or support students facing financial constraints.
Accommodation Scholarships: To assist international students with accommodation expenses, the university provides specific scholarships or grants dedicated to supporting students residing in on-campus accommodations.
External Funding Opportunities: Massey University encourages international students to explore external funding sources, including government scholarships, non-profit organizations, and private sponsors. The university provides guidance and support to students in seeking out these external funding opportunities.
Graduates of Massey University's Master of Science (Human Nutrition) (Research) program possess advanced knowledge and research skills in human nutrition, opening up diverse career avenues in the nutrition and health sectors.
Clinical Nutritionist/Dietitian: Roles involve providing personalized nutritional advice, dietary plans, and interventions to individuals or patients in clinical settings, addressing health concerns and conditions through diet.
Nutrition Researcher/Scientist: Graduates can pursue roles in research institutions, conducting studies on nutrition-related topics, developing new dietary guidelines, or exploring innovative approaches to nutrition science.
Public Health Nutritionist: Careers involve working in public health departments or NGOs, designing and implementing nutrition programs, advocating for healthy eating habits, and addressing community health concerns.
Health Educator/Consultant: Graduates can work as health educators, conducting workshops, seminars, or educational programs on nutrition and health-related topics within communities or healthcare settings.
Food Product Developer/Quality Control Specialist: Roles involve working in the food industry, developing nutritious food products, ensuring quality standards, and adhering to nutritional guidelines in food manufacturing.
Nutrition Policy Analyst/Advocate: Careers involve analyzing and influencing public policies related to nutrition, advocating for changes in nutrition policies, and promoting healthier food environments.
Sports Nutritionist/Performance Dietitian: Graduates can specialize in sports nutrition, providing guidance on diet and supplements to athletes, optimizing performance, and aiding in injury recovery.
Nutrition Communications Specialist: Roles involve communicating nutritional information to the public via various platforms, including writing articles, creating educational materials, or working in media to promote healthy eating habits.
Academic/Research Faculty: Graduates can pursue academic careers, teaching nutrition-related courses or conducting research in universities, contributing to academia and fostering the next generation of nutrition professionals.
Global Health Consultant: Careers involve working internationally, addressing global health issues, and implementing nutrition interventions in developing countries or organizations focused on global health.
Corporate Wellness Coordinator: Graduates can work in corporate settings, designing wellness programs, promoting healthy lifestyles, and providing nutritional guidance to employees.