MA Languages with Business
The MA Languages with Business program at the University of Galway is designed to offer...
Galway
INTAKE: September
The MSc in AgriFood Sustainability & Technology at the University of Galway is a specialized program aimed at exploring sustainable practices, technological innovations, and management strategies in the agri-food sector. It focuses on addressing the challenges and opportunities within agriculture, food production, and sustainability.
Curriculum: The curriculum encompasses a diverse range of subjects covering agricultural technologies, sustainable food production methods, supply chain management, environmental sustainability, agri-business models, and innovation in food systems. It integrates theoretical knowledge with hands-on practical experiences.
Research Focus: The program places a significant emphasis on research methodologies in agri-food sustainability and technology. Students have opportunities to engage in research projects focusing on sustainable agriculture practices, food technology advancements, or environmental impact studies within the agri-food sector.
Industry Engagement: The University of Galway collaborates with agricultural organizations, food production companies, government agencies, and research institutes. Through partnerships, students gain exposure to real-world agricultural practices, technological advancements, and industry-relevant insights.
Global Perspective: Recognizing the global significance of agriculture and food systems, the program adopts a global perspective. It examines international agricultural practices, global food supply chains, sustainability challenges, and explores innovations in agriculture and food technology worldwide.
Galway
IELTS 6.5
€ 25090
Postgraduate Entry Requirements
Academic Qualifications: International students applying for postgraduate programs at the University of Galway are generally required to have achieved a minimum academic performance equivalent to 60% or above in their previous academic qualifications.
English Language Proficiency:
Students must provide:
Work experience: Some postgraduate courses may require relevant work experience in the field.
It's important to note that entry requirements can vary by program and may change over time. Additionally, some programs may have additional requirements, such as interviews, portfolios, or work experience.
NUI Galway offers various scholarships and financial aid options specifically tailored to support international students pursuing their academic endeavors at the university. These scholarships aim to assist students in managing the costs associated with studying abroad and encourage academic excellence.
International Student Scholarships: NUI Galway provides scholarships dedicated to international students based on academic merit, varying from partial tuition fee waivers to substantial scholarships covering a significant portion of tuition costs.
Government and External Scholarships: The university assists international students in availing themselves of government-funded scholarships or external funding opportunities offered by various organizations, both in Ireland and internationally. These scholarships may be country-specific or based on academic achievement and specific fields of study.
Research Scholarships: For postgraduate research students, NUI Galway offers several research scholarships and funding options. These scholarships support research projects and cover tuition fees, living expenses, or research-related costs.
Undergraduate and Postgraduate Scholarships: There are diverse scholarships available for both undergraduate and postgraduate international students across various disciplines, rewarding academic achievement and supporting talented individuals seeking higher education at NUI Galway.
Specific Program Scholarships: Some scholarships are program-specific, focusing on particular courses or areas of study, aiming to attract high-caliber students to those fields.
The MSc in AgriFood Sustainability & Technology program at the University of Galway offers graduates diverse career opportunities in sustainable agriculture, food technology, agri-business consulting, environmental analysis, and research within the global agri-food sector.
Sustainable Agriculture Specialist: Graduates can work as specialists promoting sustainable agricultural practices, advising farmers, or working for agricultural extension services.
Food Technologist/Quality Assurance Manager: Professionals in food technology focus on ensuring food quality and safety. Graduates can work in food production companies or regulatory bodies.
Agri-Business Consultant: Graduates may work as consultants, providing advice on agri-business strategies, sustainability initiatives, or market trends to agricultural companies.
Environmental Analyst in Agri-Food: Graduates can work in roles analyzing the environmental impact of agri-food practices, contributing to sustainable solutions.
Research Scientist in Agri-Food Innovation: Graduates can pursue careers in research, focusing on innovation in agri-food technologies, developing new methods or products.