Post Degree Diploma in Hospitality Management

Coquitlam

 

INTAKE: Jan, May & Sept

Program Overview

Douglas College in Canada offers a highly respected Post Degree Diploma in Hospitality Management program. This comprehensive program is designed to provide individuals who hold a bachelor's degree in a different field with the necessary knowledge and skills to pursue a successful career in the dynamic hospitality industry.

Overview:

The Post Degree Diploma in Hospitality Management at Douglas College is a full-time program that typically spans two years. It aims to equip students with a strong foundation in hospitality management principles and practices, including operations management, marketing, human resources, financial management, and strategic planning. The program combines theoretical coursework with practical training, allowing students to develop essential skills for success in the hospitality industry.

Curriculum:

  1. Hospitality Operations Management: This course covers the fundamental principles of managing various aspects of hospitality operations, such as front office management, food and beverage operations, housekeeping, and event management. Students learn about efficient service delivery, quality control, and guest satisfaction.

  2. Marketing and Sales in Hospitality: Students gain an understanding of marketing strategies specific to the hospitality industry. They learn how to develop marketing plans, analyze consumer behavior, and implement effective promotional campaigns to attract and retain customers.

  3. Human Resource Management in Hospitality: This course focuses on the unique challenges of managing human resources in the hospitality industry. Students learn about recruitment and selection, training and development, performance management, and employee relations within a hospitality context.

  4. Financial Management in Hospitality: Students gain knowledge of financial management principles and techniques as applied to the hospitality industry. They learn about budgeting, cost control, revenue management, and financial analysis to ensure profitability and sustainability in hospitality operations.

  5. Strategic Planning and Leadership: This course covers strategic planning and leadership skills essential for success in the hospitality industry. Students learn how to develop business strategies, analyze industry trends, and lead teams to achieve organizational goals.

  6. Hospitality Industry Internship: The program often includes a mandatory internship component, providing students with valuable hands-on experience in a real-world hospitality setting. This internship allows students to apply their knowledge and skills in a practical work environment, further enhancing their career readiness.

Pollster Education

Location

Coquitlam

Pollster Education

Score

IELTS 6.5

Pollster Education

Tuition Fee

CAD 19101

Application Fees : CAD $ 100

Postgraduate Programs:

  • Minimum Academic Requirement: International students applying for postgraduate programs at Douglas College must have completed a bachelor's degree or equivalent from a recognized institution with a minimum overall average of 60% or higher.
  • English Language Proficiency: Similarly, applicants are required to meet the English language proficiency requirement. The preferred English language test is the IELTS, with a minimum overall band score of 6.5, including a minimum score of 6.0 in each section (Reading, Writing, Listening, and Speaking).

It is important for international students to note that meeting the minimum entry requirements does not guarantee admission, as admission decisions are based on a holistic review of the application, including academic achievements, English language proficiency, and other supporting documents.

 

While the college offers a range of services and resources to help international students succeed, it does not currently provide specific scholarships exclusively for international students. However, this does not mean that international students are ineligible for financial assistance or support. 

  1. Financial Aid and Assistance: Douglas College recognizes the financial challenges that international students may face and provides various financial aid and assistance programs to help ease the burden. These programs include:

    • Bursaries: The college offers bursaries to students with demonstrated financial need. International students can apply for these bursaries to help cover their tuition fees and other educational expenses.

    • Work-Study Programs: Douglas College provides work-study programs that allow international students to work part-time on campus while studying. These employment opportunities provide students with valuable work experience and an opportunity to earn income to support their studies and living expenses.

    • Student Loans: International students may be eligible to apply for student loans through their home country's government or financial institutions. Douglas College can provide guidance and support in understanding the loan application process.

    • Emergency Funding: In cases of unforeseen financial hardship, the college has emergency funding programs to assist eligible international students.

  2. Financial Planning and Budgeting: Douglas College offers resources and support to help international students with financial planning and budgeting. Students can access workshops, seminars, and one-on-one financial advising sessions to develop financial literacy skills and create personalized budgets.

While Douglas College does not provide scholarships exclusively for international students, it remains committed to supporting their academic journey and ensuring they have access to financial resources and assistance. International students are encouraged to explore external scholarship opportunities, government-funded programs in their home countries, and other financial aid options to help support their studies at Douglas College. The college's dedicated staff and services are available to assist international students in navigating the financial aspects of their education.

 

Completing the Post Degree Diploma in Hospitality Management at Douglas College opens up numerous career opportunities in the vibrant hospitality industry. Graduates can pursue a range of roles in various sectors, including:

  1. Hotel and Resort Management: Graduates can work in management positions within hotels and resorts, overseeing operations, guest services, and ensuring customer satisfaction.

  2. Food and Beverage Management: Graduates can pursue careers in food and beverage management, overseeing restaurant operations, menu development, and maintaining high standards of food quality and service.

  3. Event Management: Graduates can work in event management roles, organizing and coordinating conferences, weddings, and other special events, ensuring smooth execution and customer satisfaction.

  4. Tourism and Destination Management: Graduates can work in tourism organizations or destination management companies, promoting and managing tourist destinations, developing tourism strategies, and coordinating visitor experiences.

  5. Sales and Marketing: Graduates can pursue careers in sales and marketing within the hospitality industry, promoting hotels, resorts, or other hospitality services, and driving revenue growth through effective marketing strategies.

  6. Hospitality Consulting: Graduates can work as hospitality consultants, providing expertise and advice to hospitality businesses on areas such as operations, marketing, and strategic planning.


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