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M.S. in Dietetics

Ypsilanti, Michigan

 

INTAKE: Jan & Aug

Program Overview

The Master of Science (M.S.) in Dietetics program at Eastern Michigan University (EMU) is a prestigious and ACEND-accredited program that prepares students for careers as registered dietitians. ACEND (Accreditation Council for Education in Nutrition and Dietetics) accreditation ensures that the program adheres to the highest standards of education in the field of dietetics.Eastern Michigan University's M.S. in Dietetics program, accredited by ACEND, provides a solid educational foundation for individuals pursuing a career as a Registered Dietitian. With its comprehensive curriculum, supervised practice opportunities, and focus on research, this program equips students with the knowledge and practical experience needed to excel in the dynamic field of dietetics.The M.S. in Dietetics program at Eastern Michigan University offers a robust foundation for a successful and fulfilling career in the field of nutrition and dietetics. Graduates are well-equipped with the knowledge, skills, and practical experience necessary to pursue a variety of career paths, making a significant impact on individuals and communities through proper nutrition and dietary guidance.

Curriculum:

  1. ACEND Accreditation: The M.S. in Dietetics program at EMU holds full accreditation from ACEND. This accreditation is a testament to the program's quality and adherence to rigorous academic and professional standards. Graduating from an ACEND-accredited program is essential for individuals aspiring to become Registered Dietitians (RD).

  2. Comprehensive Curriculum: The program offers a comprehensive curriculum that covers various aspects of dietetics, including medical nutrition therapy, community nutrition, food service management, and nutrition research.

  3. Supervised Practice: Students have the opportunity to gain valuable hands-on experience through supervised practice in clinical, community, and foodservice settings. This practical experience is essential for building competence and confidence in the field.

  4. Research Opportunities: The program encourages research and evidence-based practice. Students have access to research projects and faculty mentorship, contributing to advancements in the field of nutrition and dietetics.

  5. Interdisciplinary Learning: EMU's program fosters interdisciplinary collaboration. Students have opportunities to work with healthcare teams, educators, and community organizations to understand the broader context of nutrition and its impact on health.

  6. Registered Dietitian Eligibility: Upon successful completion of the program, graduates are eligible to sit for the Registration Examination for Dietitians. Passing this examination is a key step in becoming a Registered Dietitian, a recognized and respected healthcare professional.

  7. Career Readiness: The program equips students with the knowledge and skills needed to excel in various roles, including clinical dietitians, community nutritionists, and food service managers.

  8. Flexible Study Options: EMU offers flexibility in program delivery, including full-time and part-time options, enabling students to balance their education with work and personal commitments.

  9. Faculty Expertise: Students benefit from the expertise of dedicated faculty members who are actively engaged in research and practice, bringing real-world insights into the classroom.

Pollster Education

Location

Ypsilanti, Michigan

Pollster Education

Score

IELTS: 6.5

Pollster Education

Tuition Fee

USD 26854

Entry Requirements for Postgraduate Programs

Application Fees : US$ 45

Academic Requirements:

  1. Undergraduate Degree: International students should have completed an undergraduate degree from a recognized institution.A minimum of 60% or its equivalent in the undergraduate program is required.

English Language Proficiency:

  1. IELTS: An overall IELTS score of 6.5 with no individual band score less than 6 is required.
  2. TOEFL iBT: A minimum overall TOEFL iBT score of 79 is required.
  3. DET (Duolingo English Test): An overall DET score of 105 is required.
  4. PTE (Pearson Test of English): A minimum PTE score of 53 is required.

WES (or ECE, EP, SpanTran) Evaluation Required

Scholarships for International Students at Eastern Michigan University

  1. Global Leadership Scholarship: EMU offers the Global Leadership Scholarship to exceptional international students. This scholarship is competitive and based on academic merit. It provides partial tuition coverage.

  2. International Student Tuition Scholarships: These scholarships are awarded based on academic achievement and may cover a portion of the tuition fees for international students.

  3. Graduate Assistantships: EMU provides graduate assistantships to qualified international graduate students. These positions often include a stipend and tuition remission in exchange for work within the department or university.

  4. EMU Foundation Scholarships: International students can also apply for scholarships offered through the EMU Foundation. These scholarships are typically based on academic achievement, leadership, and community involvement.

  5. External Scholarships: EMU encourages international students to explore external scholarship opportunities, such as those offered by government agencies, foundations, and international organizations. The ISSO (International Students and Scholars Office) can assist students in finding these opportunities.

  6. Departmental Scholarships: Some academic departments at EMU offer scholarships specifically to students within their field of study. International students should inquire with their respective departments for such opportunities.

  7. Cultural Scholarships: EMU recognizes and values diversity. As a result, there may be cultural scholarships available to international students from specific regions or countries. These scholarships aim to promote cross-cultural understanding.

  8. Financial Aid: In addition to scholarships, EMU offers financial aid options, including loans and work-study programs, to assist international students in covering educational expenses.

It's important for international students to meet the eligibility criteria and application deadlines for these scholarships.

The Master of Science (M.S.) in Dietetics program at Eastern Michigan University (EMU) offers a rigorous and comprehensive curriculum designed to prepare students for rewarding careers in the field of dietetics and nutrition. This program equips students with the necessary knowledge, skills, and practical experience to thrive in a variety of roles within the nutrition and healthcare sector.

  1. Registered Dietitian (RD): One of the primary career pathways for graduates of the M.S. in Dietetics program is to become a Registered Dietitian. RDs work in various settings including hospitals, nursing homes, public health agencies, schools, and private practices, providing dietary guidance and nutritional support to clients.

  2. Clinical Dietitian: Clinical dietitians work in healthcare facilities, developing individualized nutrition plans for patients based on their medical conditions and dietary needs. They collaborate with healthcare teams to ensure optimal patient outcomes.

  3. Community Nutritionist: Graduates can work as community nutritionists, focusing on public health initiatives, educating communities about healthy eating, conducting workshops, and advocating for nutritional awareness at a population level.

  4. Sports Nutritionist: With a focus on nutrition for athletes, sports nutritionists work with sports teams, athletes, and fitness centers to design specialized meal plans that optimize performance and recovery.

  5. Wellness Coordinator: Some graduates may find opportunities as wellness coordinators within corporations, wellness centers, or fitness facilities. They develop and implement wellness programs and initiatives to promote healthy lifestyles and improve overall well-being.

  6. Food Service Director: Graduates can pursue roles as food service directors in institutions such as schools, healthcare facilities, or corporations, overseeing food service operations, menu planning, and ensuring compliance with dietary standards.

  7. Consultant Dietitian: Graduates can establish their own consulting firms or work as freelance dietitians, providing expert advice to clients, businesses, or healthcare organizations.

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