Master of Management
The Master of Management program at Western Sydney University is desig...
Parramatta South - Sydney
INTAKE: Jul & Feb
The Master of Science in Public Health Nutrition program at Western Sydney University is designed to provide students with comprehensive knowledge and practical skills in the field of public health nutrition.
Curriculum: The program's curriculum is thoughtfully structured to cover a wide range of topics in public health nutrition. Students engage with subjects such as nutritional epidemiology, community nutrition, food policy, and public health research methods. The curriculum ensures that students develop a deep understanding of the relationship between nutrition and public health.
Research Focus: Western Sydney University places a strong emphasis on research within the Master of Science in Public Health Nutrition program. Students have the opportunity to engage in research projects that explore nutritional trends, dietary patterns, and their impact on public health. This research focus equips students with valuable research skills and the ability to contribute to evidence-based nutrition interventions.
Industry Engagement: The program is closely connected with the public health and nutrition sector, and students benefit from practical experiences, including internships and research collaborations with public health organizations and food industry stakeholders. Western Sydney University's strong industry ties provide students with real-world exposure and the opportunity to work on projects that promote healthier diets and nutrition policies.
Global Perspective: Western Sydney University values a global perspective in public health nutrition. The program encourages students to explore global nutrition challenges, study dietary habits and nutrition-related diseases on a global scale, and contribute to international efforts to improve nutrition and health. This global outlook prepares graduates to address nutrition issues in diverse and international contexts.
Parramatta South - Sydney
IELTS 6.5
AUD 34944
Postgraduate Entry Requirements:
Academic Qualifications: For admission to postgraduate programs at Western Sydney University, international students typically need to hold a bachelor's degree or its equivalent with an overall score of 65% and above.
English Language Proficiency:
Students must provide:
Work experience: Some postgraduate courses may require relevant work experience in the field.
It's important to note that entry requirements can vary by program and may change over time. Additionally, some programs may have additional requirements, such as interviews, portfolios, or work experience.
Western Sydney University offers a range of scholarships and grants to support students in their studies. These scholarships are awarded based on academic achievement, financial need, and other criteria.
Graduates of the Master of Science in Public Health Nutrition program at Western Sydney University have a broad range of career opportunities in the field of public health nutrition.
Public Health Nutritionist: Graduates can pursue roles as public health nutritionists, working with communities and organizations to promote healthy eating habits and prevent nutrition-related diseases.
Nutritional Epidemiologist: Graduates may work as nutritional epidemiologists, conducting research to understand the impact of diet on public health and disease patterns.
Food Policy Analyst: With their strong background in food policy, graduates can become food policy analysts, contributing to the development and implementation of nutrition-related policies.
Health Educator: Graduates can work as health educators, providing nutrition education and guidance to individuals and communities.
Researcher: Some graduates may choose to work as researchers in academic institutions or research organizations, advancing knowledge in the field of public health nutrition.