M.S. in Mental Health Counseling
Pace University in the United States offers an exceptional Master of Science (M.S.) in ...
M.S. in Nutrition and Dietetics
Westchester, New York
INTAKE: September
Program Overview
Pace University's Master of Science (M.S.) in Nutrition and Dietetics program is a distinguished and forward-looking educational endeavor. This program is not only renowned for its comprehensive curriculum but also holds the prestigious accreditation from the Accreditation Council for Education in Nutrition and Dietetics (ACEND), signifying its commitment to maintaining the highest standards of academic and professional excellence. Pace University's M.S. in Nutrition and Dietetics program is a remarkable educational journey that not only imparts knowledge but also instills a sense of responsibility and a commitment to improving public health through nutrition. The ACEND accreditation and STEM designation highlight the program's dedication to academic excellence and innovation in the field of nutrition and dietetics. Pace University's M.S. in Nutrition and Dietetics program not only equips students with the academic foundation and practical skills needed to excel in these diverse career paths but also emphasizes the importance of evidence-based practice and staying current with emerging trends in nutrition. This program fosters well-rounded nutrition professionals who are prepared to make a positive impact on individuals and communities
Curriculum:
1. Rigorous Academic Foundation: The M.S. in Nutrition and Dietetics program at Pace University offers a rigorous academic curriculum that encompasses various aspects of nutrition, dietetics, and healthcare. Students gain a deep understanding of the principles of nutritional science, human physiology, medical nutrition therapy, and foodservice management. The program is designed to provide a holistic view of nutrition, emphasizing evidence-based practice.
2. ACEND Accreditation: One of the standout features of this program is its accreditation by ACEND. This accreditation is a testament to the program's quality and adherence to the highest educational standards in the field of nutrition and dietetics. Students can have confidence in the program's credibility and the quality of education they receive.
3. STEM Designation: The M.S. in Nutrition and Dietetics program at Pace University is designated as a STEM (Science, Technology, Engineering, and Mathematics) program. This designation reflects the program's focus on science-driven coursework and research in the field of nutrition. STEM designation can be particularly advantageous for international students as it may provide eligibility for extended Optional Practical Training (OPT) opportunities in the United States after graduation.
4. Interdisciplinary Learning: The program promotes interdisciplinary learning by integrating nutrition science with healthcare practices. Students learn how to apply their nutrition knowledge in clinical settings, collaborate with healthcare teams, and develop effective nutritional interventions for patients with various medical conditions.
5. Practical Experience: To ensure that students are well-prepared for real-world challenges, the program includes supervised practice experiences. These experiences occur in diverse settings such as hospitals, community health organizations, and foodservice facilities. They provide students with hands-on training, allowing them to apply their knowledge and develope ssential skills.
6. Research Opportunities: Pace University encourages research and innovation. Students have the opportunity to engage in research projects and explore critical issues in nutrition and dietetics. Faculty members actively collaborate with students, fostering an environment of inquiry and discovery.
7. Preparation for Registered Dietitian Nutritionist (RDN) Certification: Graduates of the program are eligible to sit for the Registered Dietitian Nutritionist (RDN) examination. This certification is highly regarded and is often a prerequisite for many nutrition and dietetics positions, especially in clinical and healthcare settings.
8. Career-Ready Graduates: The program's comprehensive nature and emphasis on evidence-based practice prepare graduates for diverse career paths in clinical nutrition, community nutrition, foodservice management, research, and more. Graduates are equipped with the knowledge and skills needed to make a meaningful impact on individuals' health and well-being.
Location
Westchester, New York
Score
IELTS: 7
Tuition Fee
USD 28242
Entry Requirements for Postgraduate Programs
Academic Requirements:
- A bachelor's degree from an accredited institution with a minimum of 60% or its equivalent.
English Language Proficiency: International students must demonstrate proficiency in English by meeting one of the following criteria:
- IELTS: An overall score of at least 7.0 with no individual band score less than 6.5.
- TOEFL iBT: A minimum overall score of 88.
- DET (Duolingo English Test): A score of 110 or higher.
- PTE (Pearson Test of English): A minimum score of 60.
Pace University recognizes the importance of providing financial assistance to international students to help them achieve their educational goals. To support international students, Pace University offers various scholarships and financial aid opportunities.
-
International Students Scholarship: Pace University offers merit-based scholarships to undergraduate international students. These scholarships are awarded based on academic achievement and can significantly reduce the cost of tuition. The scholarship amount may vary depending on the student's academic qualifications.
-
Pace International Scholarships: These scholarships are available to international undergraduate and graduate students and are awarded based on academic excellence. Eligibility criteria may include maintaining a minimum GPA and full-time enrollment. The scholarship amount may vary.
-
Athletic Scholarships: For international students who excel in sports, Pace University offers athletic scholarships. These scholarships are typically awarded to student-athletes who demonstrate exceptional skills and talent in various sports.
-
Honors College Scholarships: The Honors College at Pace University offers scholarships to academically outstanding students, including international students. These scholarships may cover tuition, fees, and provide additional benefits such as priority registration and honors seminars.
-
Graduate Assistantships: International graduate students may have the opportunity to secure graduate assistantships. These positions often come with a stipend and may include responsibilities like research or teaching assistance.
-
Need-Based Financial Aid: While most scholarships are merit-based, Pace University also considers financial need when awarding aid to international students. To be considered for need-based aid, students typically need to submit the Free Application for Federal Student Aid (FAFSA) or the CSS Profile.
-
External Scholarships: Pace University encourages international students to explore external scholarship opportunities, including those from government agencies, foundations, and private organizations. The university's financial aid office can provide guidance on identifying and applying for external scholarships.
-
Special Scholarships: Some scholarships are specific to certain academic programs or disciplines. International students pursuing degrees in areas like business, science, technology, or the arts may be eligible for specialized scholarships within their respective schools or colleges.
-
Presidential Scholarship: This competitive scholarship is available to international undergraduate students who have demonstrated exceptional academic achievements. It covers a substantial portion of tuition costs.
-
Dean's Scholarship: The Dean's Scholarship is another merit-based award for international undergraduate students. It is based on academic performance and may vary in amount.
-
International Pathways Scholarship: This scholarship is designed for international students participating in the International Pathways program, which offers academic English language courses and pathways to undergraduate and graduate programs.
-
Global Pathways Scholarship: International students who complete the Global Pathways program and transition to a full-time Pace University degree program may be eligible for this scholarship.
It's important to note that scholarship eligibility criteria, application deadlines, and award amounts may vary.
The Master of Science (M.S.) in Nutrition and Dietetics program at Pace University is designed to empower students with the knowledge and skills necessary to excel in the dynamic field of nutrition and dietetics. Graduates of this program are well-prepared for a wide range of rewarding career opportunities in the realm of nutrition and healthcare.
1. Registered Dietitian Nutritionist (RDN): Upon completing the M.S. in Nutrition and Dietetics program at Pace University, students are eligible to sit for the Registered Dietitian Nutritionist (RDN) examination. Achieving RDN status is a significant milestone as it opens the door to various career avenues in clinical, community, and foodservice settings. RDNs are in demand across healthcare facilities, including hospitals, clinics, and long-term care facilities, where they play a crucial role in managing patients' nutritional needs.
2. Clinical Dietitian: Graduates can pursue careers as clinical dietitians, working closely with healthcare teams to develop personalized nutrition plans for patients with specific medical conditions. They assess nutritional requirements, monitor progress, and make necessary adjustments to optimize patients' health outcomes. Clinical dietitians are integral to the healthcare system, aiding in the treatment and prevention of diseases.
3. Community Nutritionist: Another rewarding career path is becoming a community nutritionist. These professionals focus on promoting healthy eating habits and nutrition education within communities, schools, and public health organizations. They design and implement nutrition programs that address public health concerns such as obesity, diabetes, and heart disease. Community nutritionists work to improve overall wellness and prevent nutritional deficiencies.
4. Foodservice and Management: Graduates can enter the foodservice industry, working as foodservice managers or consultants for hospitals, schools, and other institutions. They oversee food preparation, budgeting, and menu planning, ensuring that meals meet dietary guidelines and food safety standards. This role combines nutrition expertise with management skills.
5. Research and Development: For those interested in the scientific aspect of nutrition, research and development (R&D) roles within the food and pharmaceutical industries are viable options. Graduates can work on creating new food products, dietary supplements, or pharmaceuticals with a focus on improving health and nutrition. These positions require a deep understanding of nutrition science and the ability to conduct research experiments.
6. Private Practice: Some graduates choose to establish their private nutrition consulting practices. As private practitioners, they provide one-on-one nutritional counseling to clients seeking personalized guidance for weight management, chronic disease management, or sports nutrition. This entrepreneurial path offers flexibility and the opportunity to tailor services to individual client needs.
7. Education and Academia: Those passionate about teaching and education can explore opportunities in academia. They can become nutrition educators or professors at colleges and universities, sharing their knowledge and expertise with future nutrition professionals.
8. Public Health Nutritionist: Public health nutritionists work in government agencies, non-profit organizations, and community health programs. They design and implement nutrition interventions aimed at improving the health of populations. Their work often involves policy development, nutritional advocacy, and community outreach.
