MSc Accounting and Finance
The MSc Accounting and Finance program at Teesside University is designed to equip stud...
Middlesbrough
INTAKE: January
The MSc Dietetics (Pre-Registration) program at Teesside University is designed to equip students with the knowledge, skills, and hands-on experience required to become registered dietitians.
Core Dietetic Principles: Students gain a solid foundation in dietetic principles, covering topics such as clinical nutrition, community nutrition, food science, and therapeutic diets.
Clinical Placements: The program incorporates extensive clinical placements, allowing students to apply their knowledge in real healthcare settings. These placements provide invaluable practical experience in assessing and treating patients.
Evidence-Based Practice: Students learn to critically evaluate and apply the latest research and evidence-based guidelines in dietetic practice.
Interdisciplinary Approach: The curriculum emphasizes collaboration with healthcare professionals, including doctors, nurses, and therapists, to provide comprehensive patient care.
Nutritional Counseling: Students acquire skills in nutritional counseling, enabling them to work with individuals and communities to promote healthy eating habits.
Professional Competencies: The program focuses on developing the professional competencies and ethical standards required for dietetic practice.
Research Opportunities: Many programs offer students the opportunity to engage in research projects or dissertations, allowing them to explore specific areas of dietetics in depth.
Accreditation: Teesside University's dietetics program is accredited by the Health and Care Professions Council (HCPC) and the British Dietetic Association (BDA), ensuring graduates are eligible for registration as dietitians.
Middlesbrough
IELTS 7
£ 14500
Postgraduate Programs: For postgraduate programs, international students are required to meet the following entry requirements:
Academic Qualifications: Students should hold a relevant undergraduate degree or equivalent qualification from a recognized institution with a minimum overall score of 50% or above. The specific entry requirements may vary depending on the chosen course. It is recommended to refer to the university's official website or contact the admissions office for detailed information on course-specific requirements.
English Language Proficiency: International students whose first language is not English are required to demonstrate their English language proficiency. The minimum English language requirements for postgraduate programs at Teesside University are the same as for undergraduate programs:
Students must provide:
Work experience: Some postgraduate courses may require relevant work experience in the field.
It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.
Teesside University in the United Kingdom offers a range of scholarships and funding opportunities to support international students in their academic journey. These scholarships aim to recognize academic excellence, promote diversity, and provide financial assistance to students who demonstrate exceptional talent and potential.
It is important to note that the availability and eligibility criteria for scholarships may vary from year to year.
Graduates of the MSc Dietetics (Pre-Registration) program are well-prepared for fulfilling careers as registered dietitians.
Clinical Dietitian: Graduates can work in hospitals, clinics, and healthcare facilities, providing dietary assessments and interventions to patients with various medical conditions.
Community Dietitian: Community dietitians promote health and prevent disease by working with individuals and communities to improve nutrition and lifestyle choices.
Researcher: Some graduates may choose to pursue research roles in dietetics, contributing to the advancement of nutritional science.
Consultant Dietitian: Experienced dietitians may become consultants, specializing in specific areas such as pediatrics, sports nutrition, or eating disorders.
Nutrition Educator: Graduates can work in education settings, teaching students and the public about the importance of nutrition and healthy eating.
Public Health Nutritionist: Public health nutritionists focus on improving the overall health of populations through policy development and health promotion programs.
Food Industry: Opportunities exist in the food industry, where dietitians may work on product development, nutritional labeling, and marketing.