MSc Food Science & Technology

Postgraduate Entry Requirements:

• Academic Qualifications: International students applying for postgraduate programs at Cardiff Metropolitan University should hold a relevant undergraduate degree or equivalent qualification with a minimum overall average of 55% or above. The specific entry requirements may vary depending on the chosen course.

• English language proficiency is required, and applicants must provide evidence of their English language skills through an approved language test.
  • IELTS: A minimum overall score of 6.5 with no individual component below 6.
  • TOEFL: A minimum overall score of 80, with at least 17 in Listening, 18 in Reading, 20 in Speaking, and 19 in Writing.
  • PTE Academic: A minimum overall score of 62 with no individual score below 51.
• Some postgraduate programs may have specific subject prerequisites or additional requirements.

Students must provide:

• academic marksheets & transcripts
• letters of recommendation
• a personal statement - SOP
• passport
• other supporting documents as required by the university.

Work experience: Some postgraduate courses may require relevant work experience in the field.
It is important to note that meeting the minimum entry requirements does not guarantee admission to a specific program. Some courses may have additional requirements, such as a portfolio or an interview, and competition for certain programs may be high.

Cardiff Metropolitan University in the UK offers a range of scholarships and financial support options for international students. 

1. International Scholarships: Cardiff Metropolitan University offers several scholarships specifically for international students. These scholarships are merit-based and provide financial assistance towards tuition fees. The university awards these scholarships based on academic excellence, and students are automatically considered for them during the admissions process.
2. Vice-Chancellor's International Scholarship: This prestigious scholarship is available to exceptional international students who demonstrate outstanding academic achievements. It provides a substantial reduction in tuition fees and is awarded on a competitive basis.
3. Country-specific Scholarships: Cardiff Metropolitan University also offers scholarships specifically tailored to students from certain countries. These scholarships may be based on academic merit, financial need, or other criteria. They provide financial support to students from specific regions or countries, fostering diversity and inclusivity within the university community.
4. Sports Scholarships: Cardiff Metropolitan University has a strong sports program and offers sports scholarships to talented athletes. These scholarships provide financial support, coaching, and access to excellent sports facilities, allowing athletes to balance their academic and sporting commitments.
5. Alumni Scholarships: The university has scholarships available for international students who have previously studied at Cardiff Metropolitan University and wish to pursue further studies at the postgraduate level. These scholarships recognize the achievements of former students and support them in their educational and career advancement.
6. External Scholarships and Funding: In addition to the scholarships offered directly by the university, international students at Cardiff Metropolitan University can explore external scholarship opportunities. Various organizations, foundations, and governments provide scholarships and funding for international students studying in the UK. The university's International Office can assist students in finding and applying for these external scholarships.

It is important to note that the availability and criteria of scholarships may vary each year. 

Graduates of the MSc Food Science & Technology program at Cardiff Metropolitan University are well-prepared for a variety of rewarding career opportunities in the food industry.

1. Food Technologist: Graduates can work as food technologists, responsible for developing and improving food products, ensuring quality, and adhering to safety standards.

2. Quality Assurance Manager: Positions as quality assurance managers involve overseeing the quality control processes in food production and ensuring products meet regulatory requirements.

3. Food Safety Consultant: Graduates may choose to work as food safety consultants, advising companies on food safety practices and compliance with food safety regulations.

4. Product Development Scientist: Careers as product development scientists involve creating new food products, from concept to market, and conducting sensory evaluations.

5. Food Microbiologist: Food microbiologists work to identify and control microorganisms in food products to prevent spoilage and ensure safety.

6. Food Analyst: Graduates can pursue roles as food analysts, conducting laboratory tests to evaluate the composition and quality of food products.

7. Food Regulatory Specialist: Positions as food regulatory specialists involve ensuring that food products comply with local and international regulations and standards.

8. Researcher or Educator: Some graduates may choose to enter research or teaching positions, contributing to the field's knowledge base or educating future food scientists.