MSc Food Business Management (Extended Masters)

Postgraduate Programs:

• Academic Qualifications: Applicants should hold a relevant undergraduate degree from a recognized institution with a minimum of 55% or above.
• English Language Proficiency: International students need to demonstrate their English language proficiency through an approved English language test. The minimum English language requirements are:
  • IELTS: Overall score of 6.5, with no individual band score below 6.
  • TOEFL: Overall score of 88-95.
  • PTE (Pearson Test of English): Overall score of 58-67.

Students must provide:

• academic marksheets & transcripts
• letters of recommendation
• a personal statement - SOP
• passport
• other supporting documents as required by the university.

Work experience: Some postgraduate courses may require relevant work experience in the field.

It is important to note that meeting the minimum entry requirements does not guarantee admission, as the university considers factors such as availability of places and competition for the program. Additionally, some courses may have higher entry requirements or additional selection criteria, such as interviews or portfolio submissions.

The University of West London (UWL) offers a range of scholarships and financial support options to both domestic and international students. These scholarships aim to recognize academic excellence, support students from diverse backgrounds, and provide financial assistance to those who may face financial challenges.

1. University of West London International Ambassador Scholarships: These scholarships are available to international students applying for a full-time undergraduate or postgraduate course. The scholarship offers a fee reduction of up to £5,000 for the first year of study.
2. University of West London International Scholarships: UWL offers a number of international scholarships for both undergraduate and postgraduate students. The scholarships provide a fee reduction of up to £5,000 for the first year of study.
3. University of West London International Music Scholarships: These scholarships are specifically for talented musicians who wish to study at UWL. The scholarships offer a fee reduction of up to £2,000 for the first year of study.
4. University of West London Care Leaver Bursary: This bursary is available to students who are care leavers. It provides financial support to help cover living costs and other expenses.
5. University of West London Progression Scholarship: This scholarship is for UWL graduates who wish to pursue a postgraduate course at the university. It offers a fee reduction of up to 15% for eligible students.
6. University of West LondonSports Scholarship: This scholarship is aimed at talented athletes who have represented their country, county, or region in their chosen sport. It provides financial support, mentoring, and access to sports facilities.

It is important to note that the availability, eligibility criteria, and application deadlines for scholarships may vary from year to year.

Graduates of the MSc Food Business Management (Extended Masters) program from the University of West London are well-prepared for diverse and promising career opportunities in the field of food business and management. 

1. Food Business Manager: Graduates may work as food business managers, overseeing the operations of food production companies, restaurants, or retail chains.

2. Supply Chain Manager: Some graduates may become supply chain managers, responsible for ensuring the efficient flow of food products from producers to consumers.

3. Food Marketing Specialist: Graduates can explore careers as food marketing specialists, developing marketing strategies to promote food products and brands.

4. Quality Assurance Manager: Some graduates may choose to work as quality assurance managers, ensuring that food products meet regulatory and quality standards.

5. Food Entrepreneur: Graduates may start their own food-related businesses, such as food startups or specialty food product ventures.

6. Product Development Manager: Some graduates may become product development managers, creating and innovating new food products for the market.

7. Food Safety Consultant: Graduates can provide expertise as food safety consultants, helping organizations adhere to food safety regulations and best practices.